Produt Applications
1. In the field of medicine: It can be used as a potential drug ingredient for treating certain diseases related to inflammation and metabolism.
2. In health products: Added to health products to help improve antioxidant capacity and regulate metabolism.
3. In the food industry: Used as a natural antioxidant additive in food to extend the shelf life of food.
Effect
1. Antioxidant effect: It can scavenge free radicals and reduce oxidative stress.
2. Anti-inflammatory: Help reduce inflammation in the body.
3. Regulate metabolism: May have an impact on carbohydrate and lipid metabolism.
Certificate Of Analysis
Product Name |
Green Coffee Bean Extract |
Specification |
Company Standard |
Manufacture Date |
2024.8.4 |
Analysis Date |
2024.8.11 |
Batch No. |
BF-240804 |
Expiry Date |
2026.8.3 |
Items |
Specifications |
Results |
Chlorogenic acid |
≥50% |
50.63% |
Appearance |
Brown yellow powder |
Complies |
Odor & Tasted |
Characteristic |
Complies |
Sieve Analysis |
80-100 mesh |
Complies |
Caffeine |
≤50 ppm |
36ppm |
Loss on Drying |
≤ 5.0% |
3.40% |
Moisture content |
≤ 5.0% |
2.10% |
Heavy Metal |
||
Total Heavy Metal |
≤ 10 ppm |
Complies |
Lead (Pb) |
≤ 2.0 ppm |
Complies |
Arsenic (As) |
≤ 2.0 ppm |
Complies |
Cadmium (Cd) |
≤ 1.0 ppm |
Complies |
Mercury (Hg) |
≤ 0.1 ppm |
Complies |
Microbiological Test |
||
Total Plate Count |
≤1000 CFU/g |
Complies |
Yeast & Mold |
≤100 CFU/g |
Complies |
E.Coli |
Negative |
Complies |
Salmonella |
Negative |
Complies |
Package |
Packed in plastic bag inside and aluminum foil bag outside. |
|
Package |
1kg/bottle; 25kg/drum. |
|
Storage |
Store in a cool and dry place, keep away from strong light and heat. |
|
Shelf Life |
Two years when properly stored. |
|
Conclusion |
Sample Qualified. |