Bayanin samfur
Sunan samfur: Stearic Acid
Lambar CAS: 57-11-4
Tsarin kwayoyin halitta: C18H36O2
Nauyin Kwayoyin: 284.48
Bayyanar: Farin Foda
Stearic acid, wato, acid goma sha takwas, tsari mai sauƙi: CH3 (CH2) 16COOH, wanda aka samar ta hanyar hydrolysis na man fetur, yawanci ana amfani da shi wajen samar da stearate.
Stearic acid shine kitse na halitta wanda ke faruwa a cikin kitsen kayan lambu. Anionic mai-in-ruwa emulsifier.
Amfani
1.Ayyukan a matsayin mai kyau emulsion stabilizing wakili
2.Has tasiri thickening Properties
3. Yana ba da laushi, lu'u-lu'u da sanyaya a fata. Sau da yawa ana amfani dashi a cikin man shafawa.
Aikace-aikace
Duk nau'ikan samfuran kulawa na sirri da suka haɗa da sabulu, kirim mai tsami, magarya, kirim ɗin tushe, kirim mai tsami, kirim ɗin askewa.
SHAHADAR ANALYSIS
Sunan samfur | Stearic acid | Ƙayyadaddun bayanai | Standard Kamfanin |
Cas No. | 57-11-4 | Kwanan Ƙaddamarwa | 2023.12.20 |
Yawan | 100KG | Kwanan Bincike | 2023.12.26 |
Batch No. | Saukewa: BF-231220 | Ranar Karewa | 2025.12.19 |
Abubuwa | Ƙayyadaddun bayanai | Sakamako | |
Assay | ≥99% | Ya dace | |
Bayyanar | Farin Foda | Ya dace | |
Asara akan bushewa | ≤5% | 1.02% | |
Sulfate ash | ≤5% | 1.3% | |
Karfe mai nauyi | ≤5 ppm | Ya dace | |
As | ≤2 ppm | Ya dace | |
Microbiology | |||
Jimlar Ƙididdigar Faranti | ≤1000/g | Ya dace | |
Yisti & Mold | ≤100/g | Ya dace | |
E.Coli | Korau | Ya dace | |
Salmonella | Korau | Ya dace | |
Kammalawa | Wannan samfurin ya dace da ƙayyadaddun bayanai. |