Kayan kwaskwarima Raw Materials Monostearin CAS 123-94-4

Takaitaccen Bayani:

Sunan samfurin: Monostearin

Bayyanar: Farin Foda

Lambar Waya: 123-94-4

Bayyanar: Farin Foda

Tsarin kwayoyin halitta: C21H42O4

Nauyin Kwayoyin Halitta: 358.56

Aika mana imel Sauke COA

Cikakken Bayani

Tags samfurin

Gabatarwar Samfur

Monostearin yana da babban abun ciki na kwayoyin halitta, ƙananan taurari, mafi ƙarfin aiki a cikin hydrophilicity, kwanciyar hankali, emulsification, da dai sauransu, monoglyceride ne wanda za'a iya sarrafa kansa, musamman dacewa da kayan shafawa, shamfu, sabulun jiki da sauran hanyoyin, amma kuma yana da mai kyau moisturizing, lubricity, antistatic Properties.

Aiki

Yana iya zama da kansa emulsified, musamman dace da kwaskwarima creams, shampoos, jiki sabulu da sauran dabaru, amma kuma yana da kyau moisturizing, lubricity, antistatic Properties.

Certificate Of Analysis

Sunan samfur	Monostearin	Ƙayyadaddun bayanai	Standard Kamfanin
Cas No.	123-94-4	Kwanan Ƙaddamarwa	2024.4.13
Yawan	100KG	Kwanan Bincike	2024.4.19
Batch No.	BF-240413	Ranar Karewa	2026.4.12
Abubuwa	Ƙayyadaddun bayanai		Sakamako
Bayyanar	Farin Foda		Ya dace
Assay	≥99.0%		99.15%
Wari & Dandanna	Halaye		Ya dace
Glycerin kyauta %	≤7		4
Darajar Acid (MG KOH/g)	≤5		1.10
Ragowar wuta %	≤0.5		0.26
Wurin Daskarewa℃	≥54		54.20
Abubuwan ciki na monoglyceride%	≥40		41.5
Jimlar Karfe Masu nauyi	≤10.0pm		Ya dace
Pb	≤1.0ppm		Ya dace
As	≤1.0ppm		Ya dace
Cd	≤1.0ppm		Ya dace
Hg	≤0.1ppm		Ya dace
Jimlar Ƙididdigar Faranti	≤1000cfu/g		Ya dace
Yisti & Mold	≤100cfu/g		Ya dace
E.coli	Korau		Korau
Salmonella	Korau		Korau
Staphylococcus	Korau		Korau
Kammalawa	Wannan samfurin ya dace da ƙayyadaddun bayanai.