Gabatarwar Samfur
Aikace-aikace
Dye stabilizer, sunadarai na gida, amino acid surfactant
Certificate Of Analysis
Sunan samfur | Sarcosine | Ƙayyadaddun bayanai | Standard Kamfanin |
Cas No. | 107-97-1 | Kwanan Ƙaddamarwa | 2024.7.20 |
Yawan | 500KG | Kwanan Bincike | 2024.7.26 |
Batch No. | ES-240720 | Ranar Karewa | 2026.7.19 |
Abubuwa | Ƙayyadaddun bayanai | Sakamako | |
Bayyanar | White CrystallineFoda | Ya dace | |
Assay | ≥98.0% | 99.1% | |
Matsayin narkewa | 204℃-212℃ | 209℃ | |
Asarar bushewa | ≤0.5% | 0.32% | |
Ragowa akan Ignition | ≤0.1% | 0.01% | |
Chloride (Cl) | ≤0.1% | <0.01% | |
Karfe masu nauyi | ≤10.0pm | Ya dace | |
Pb | ≤1.0ppm | Ya dace | |
As | ≤1.0ppm | Ya dace | |
Cd | ≤1.0ppm | Ya dace | |
Hg | ≤0.1ppm | Ya dace | |
Jimlar Ƙididdigar Faranti | ≤1000cfu/g | Ya dace | |
Yisti & Mold | ≤100cfu/g | Ya dace | |
E.coli | Korau | Korau | |
Salmonella | Korau | Korau | |
Staphylococcus | Korau | Korau | |
Kammalawa | Wannan samfurin ya dace da ƙayyadaddun bayanai. |
Ma'aikatan dubawa: Yan Li Ma'aikatan Bita:Lifen Zhang Ma'aikacin izini: LeiLiu