Cikakken Bayani
Saboda ƙarancin aikin enzyme mai alaƙa, Jarirai da yara ƙanana ba su iya haɗawa da isasshen ARA, don haka suna buƙatar shan ARA daga madarar nono ko dabarar jarirai.
Ana amfani da su sosai a cikin samfuran madarar jarirai, samfuran kiwon lafiya da sauran kayan abinci masu ƙarfi da yawa.
Certificate Of Analysis
Sunan samfur | Additives Abinci ARA Oil | Marufi | 25kg/25kg/drum | Yawan | 120 120 ganguna | |||
Batch No. | Y0102-22090101 | Ranar samarwa | 2022.10.07 | Kwanan Gwaji | 2022.10.07 | |||
Tushen dubawa | GB 26401 | Kwanan Rahoto | 2022.10.11 | |||||
A'a. | Abubuwa | Naúrar | Bukatun Fasaha | Hanyar Gwaji | Sakamakon gwaji | Conciusion na Mutum | ||
1 | Launi | / | rawaya haske toorange | GB 26401 | rawaya haske | Daidaita | ||
2 | Kamshi | / | Halayen wari | GB 26401 | Halayen wari | Daidaita | ||
3 | Hali | / | Ruwan mai | GB 26401 | Ruwan mai | Daidaita | ||
4 | ARA(C22H32O2) ARA abun ciki (cikin sharuddan Saukewa: C22H32O2 triglycerides) | % | ≥40 | GB 5009.168 | 43.5 | Daidaita | ||
5 | darajar acid | mgKOH/g | ≤1.0 | GB 5009.229 | 0.11 | Daidaita | ||
6 | Peroxide | mmol/kg | ≤2.5 | GB 5009.227 | 0.30 | Daidaita | ||
7 | Danshi da maras tabbas | % | ≤0.05 | GB 5009.236 | 0.01 | Daidaita | ||
8 | Anise darajar | / | ≤15 | GB 24304 | 3.33 | Daidaita | ||
9 | Rashin narkewar ƙazanta | % | ≤0.2 | GB/T 15688 | 0.01 | Daidaita | ||
10 | Wadanda ba saponifiables | % | ≤4.0 | GB 5535.1 | 2.51 | Daidaita | ||
11 | Ragowar narkewa | mg/kg | ≤1.0 | GB 5009.262 | ND | Daidaita | ||
12 | DBP Plasticizers DBP | mg/kg | ≤0.3 | GB 5009.271 | ND | Daidaita | ||
13 | DEHP Plasticizers DEHP | mg/kg | ≤1.5 | GB 5009.271 | ND | Daidaita |