A cikin 'yan shekarun nan, duniya ta haɓaka abubuwan zaƙi marasa abinci mai gina jiki tare da ingantacciyar inganci da aminci mafi girma, kuma sucralose yana ɗaya daga cikin nau'ikan wakilci. Sucralose shine mafi cikakke kuma mai gasa mai zaki tsakanin masu zaki na wucin gadi, wanda ke da kyawawan kaddarorin kamar babban zaki, dandano mai kyau, rashin abinci mai gina jiki, tsawon rayuwar shiryayye, ƙarancin calorific da babban aminci.
Sucralose, wanda aka sanya chlorinated daga rukunin 4-, 1'- da 6'-hydroxyl na sucrose, Farfesa Leslie Hough da Tate & Lyle ne suka haɓaka a Jami'ar London da ke United Kingdom a cikin 1976 kuma an sanya shi kasuwa a cikin 1988.
Sucralose, mai maye gurbin disaccharide tare da sunan sinadarai na 4,1′,6′-trichloro-4,1′,6′-trideoxygactose, shine mai daɗin abinci mai ƙarfi tare da sunan kasuwanci Splenda, an rage shi azaman TGS.
Sucralose yana da sauƙin narkewa a cikin ruwa, methanol, da ethanol, yayin da sauran kayan zaki na wucin gadi kamar aspartame, saccharin, da alitame-K suna ɗan narkewa a cikin methanol ko ethanol, wanda ke nufin cewa ana iya amfani da sucralose a cikin abinci da abubuwan sha da abubuwan sha da giya. . Tashin hankalin saman maganin sucralose kadan ne, don haka ƙari na sucralose zuwa abubuwan sha na carbonated baya haifar da kumfa mai yawa. A matsayin mai zaki mai ƙarfi, yawan zaƙi na rukunin sa shine sau 600 ~ 800 na sucrose.
An sanya ƙimar pH na sucralose a 3, 5, 7 da 100 ° C na 1h, kuma abun ciki na sucralose har yanzu ya kai 98%, kuma a zahiri babu lalacewa da amsawar sucralose a ƙarƙashin yanayin zafi. Nazarin ya nuna cewa sucralose ba bioaccumulative ba ne, kuma mafi yawan sucralose (kusa da 85%, da sauran 15% har yanzu ba a san su ba) jikin ɗan adam ba ya shanye shi kuma yana fitar da shi ta hanyar feces, don haka sucralose shine ainihin ilimin halitta. inert a jikin mutum.
Bugu da ƙari, sucralose ba ya amfani da kwayoyin cutar caries, don haka babu yiwuwar lalacewar haƙori. Kungiyoyin kiwon lafiyar jama'a a duniya sun gane amincin sucralose. Koyaya, ba a tabbatar da cikakken aminci ba, saboda an gano sucralose na iya yin lahani ga DNA kuma yana samar da chloropropanol, wani fili mai yuwuwa mai guba, yayin aikin yin burodi.
AAmfanin sucralose
Sucralose shine mafi kusa da ɗanɗanon sucrose, wanda ke nuna cewa zuwan sucralose yana wakiltar nasarar nasarar manyan abubuwan zaki.
A wasu aikace-aikacen samar da abinci, aspartame yana ɗanɗano mai kyau, amma yana da sauƙin bazuwa da rashin ƙarfi; Amincin cyclamate da saccharin sun kasance masu rikitarwa har zuwa wani matsayi, kuma yana da sauƙi don samar da haushi. Abin da ake kira "sukari mai gina jiki" yana da sassa daban-daban, rashin lafiya mara kyau, kuma amfani da saccharin da cyclamate yana da sauƙi don haifar da saccharin mai yawa; Abubuwan zaƙi na barasa suna da ɗanɗano kaɗan, tsadar amfani, da narkewa da ɗaukar zafi sun fi sucrose girma, kodayake suna da sauƙin haifar da sanyi mai sanyi, amma dandano ya bambanta da balagagge mai daɗi na sucrose. Zaƙi na sucralose yana kusa da sucrose, wanda yake da kwanciyar hankali ga zafi, acid da alkali, kuma yana da babban aminci.
Kyakkyawan ingancin sucralose na iya wakiltar mafi girman matakin haɓaka mai zaki a halin yanzu, kuma aikace-aikacen sa a cikin abinci yana ƙara ƙaruwa. Sucralose, a matsayin sabon ƙarni na kayan zaki mai daɗi, zai sami fa'ida mai fa'ida don aikace-aikacen saboda kyawawan halayen aikinsa, yana maye gurbin sucrose a cikin abinci iri-iri a Amurka, Kanada da sauran ƙasashe.
Aaikace-aikacein Sucralose
Yana dada ake amfani da shi wajen samar da abinci mai zafin jiki, irin su kayan abinci da aka gasa da abinci mai daɗi;
Ana amfani da ita wajen samar da abinci mai ganyaye, kamar burodi, yogurt da sauran abinci;
Ana amfani da shi wajen samar da abinci mai ƙarancin sukari, kamar biredin wata da sauran abinci mai cike da sukari;
It ana amfani da shi wajen samar da 'ya'yan itacen gwangwani da 'ya'yan itatuwa masu gwangwani;
A cikin samarwa da sarrafa kayan aikin gona, dabbobi da na ruwa, ana amfani da ingantaccen aikin sucralose azaman kayan yaji don sanya ɗanɗano mai ɗanɗano mai ɗanɗano abinci ya yi laushi.
SucraloseYanzu ana samun siye a Xi'an Biof Bio-Technology Co., Ltd., yana ba masu amfani damar sanin fa'idodinSucralosea cikin ni'ima da kuma m tsari. Don ƙarin bayani, ziyarcihttps://www.biofingredients.com.
Bayanin hulda:
Imel:winnie@xabiof.com
Whatsapp: 86 13488323315
Lokacin aikawa: Agusta-09-2024
