Gabatarwar Samfura
Ana samar da 1,3-dihydroxyacetone daga beets, sugar cane, da dai sauransu ta hanyar fermentation na glycerin. Yana da wani fili na physiological wanda ke faruwa a dabi'a a cikin tsire-tsire, dabbobi da kwayoyin jikin mutum. Tun daga shekarun 1960, dihydroxyacetone wani sinadari ne da ake amfani dashi a cikin kayan kwalliyar kai-da-kai akan kasuwa. DHA ba ya lalata fata, kuma ba ya ɓacewa tare da sauƙin wankewa, yin iyo ko gumi na halitta, don haka ana ɗaukarsa lafiyayyen launin fata, a matsayin babban ɗanyen kayan kusan duk samfuran fata masu fata. Amma saboda yawan zubar da ƙwayoyin fata, yana ɗaukar kwanaki 5 zuwa 7 kawai.
Aiki
1,3-Dihydroxyacetone DHA ana amfani dashi da farko azaman sinadari a samfuran tanning maras rana.
Certificate Of Analysis
Sunan samfur | 1,3-Dihydroxyacetone |
BatchNo. | BF20230719 |
Yawan | 1925 kg |
Ranar samarwa | Jan. 19, 2024 |
Ranar ƙarewa | Jan. 18 ga Nuwamba, 2026 |
Ranar Bincike | Jan.24, 2024 |
Abu | Ƙayyadaddun bayanai | Sakamako |
Bayyanar | Fari zuwa kusan fari lafiyayyen foda mara kyau. | Farar zuwa kusan farar fata mai kyau-kyakkyawan foda |
Assay | 98.0-102% | 100.1% |
Identity (IR-spectrum) | Ya dace | Ya dace |
Bayyanar mafita | Share | Ya dace |
Ruwa | ≤0.2% | 0.08% |
pH (5%) | 4-6 | 6.0 |
Glycerol (TLC) | ≤0.5% | Ya dace |
Protein (colorimetric) | ≤0.1% | Ya dace |
Iron | ≤20ppm | Ya dace |
Formicacid | ≤30ppm | Ya dace |
Sulfatedashed (600 ℃) | ≤0.1% | Ya dace |
Jagoranci | ≤10mg/kg | <10mg/kg |
Arsenic | ≤2mg/kg | <2mg/kg |
Mercury | ≤1mg/kg | <1mg/kg |
Cadmium | ≤5mg/kg | <5mg/kg |
Jimillar adadin | ≤100cfu/g | <10cfu/g |
Yisti&mold | ≤100cfu/g | <10cfu/g |
E.coli | Babu 1g | Babu 1g |
Pseudomonasaeruginosa | Babu 1g | Babu 1g |
Staphylococusaureus | Babu 1g | Babu 1g |
Candidaalbicans | Babu 1g | Babu 1g |
Kwayoyin Salmonella | Babu 1g | Babu 1g |
Kammalawa | Ya dace |
Ma'aikatan dubawa: Yan Li Ma'aikatan Bita:Lifen Zhang Ma'aikacin izini: LeiLiu