Aikace-aikacen samfur
1. Aiwatar a filin abinci.
2. Aiwatar a filin kayan shafawa.
3. Aiwatar a filin abin sha.
Tasiri
1. Kariyar Antioxidant:Ya ƙunshi antioxidants waɗanda ke lalata radicals kyauta, rage yawan damuwa da kare ƙwayoyin cuta daga lalacewa.
2. Tasirin Venotonic: Yana inganta sautin jijiyoyi da elasticity, wanda ke taimakawa wajen haɓaka jini na venous da rage haɗarin cututtuka na venous.
3. rage kumburi: Yana rage kumburi da nauyi a cikin kafafu ta hanyar inganta mafi kyawun magudanar ruwa da zagayawa a cikin tsarin venous.
4. Tallafin capillary:Yana ƙarfafa ganuwar capillary, yana haɓaka kwanciyar hankali da kuma hana raunin capillary da yabo.
5. Sauƙaƙe alamun rashin isasshen jini:Yana rage rashin jin daɗi kamar zafi, ƙaiƙayi, da maƙarƙashiya masu alaƙa da rashin aikin jijiya.
Certificate Of Analysis
| Sunan samfur | Cire Leaf Red Vine | Ƙayyadaddun bayanai | Standard Kamfanin |
| Kwanan Ƙaddamarwa | 2024.6.10 | Kwanan Bincike | 2024.6.17 |
| Batch No. | Saukewa: ES-240610 | Ranar Karewa | 2026.6.9 |
| Abubuwa | Ƙayyadaddun bayanai | Sakamako | |
| Cire rabo | 10:1 | Ya bi | |
| Bayyanar | Brown rawaya lafiya foda | Ya bi | |
| wari | Halaye | Ya bi | |
| Girman raga | 98% ta hanyar 80 raga | Ya bi | |
| Sulfate ash | ≤5.0% | 2.15% | |
| Asarar bushewa | ≤5.0% | 2.22% | |
| Assay | > 70% | 70.5% | |
| Ragowar Bincike | |||
| Jagora (Pb) | ≤1.00pm | Ya bi | |
| Arsenic (AS) | ≤1.00pm | Ya bi | |
| Jimlar Karfe Na Heavy | ≤10ppm | Ya bi | |
| Microbiological Gwaji | |||
| Jimlar Ƙididdigar Faranti | <1000cfu/g | Ya bi | |
| Yisti & Mold | <100cfu/g | Ya bi | |
| E.Coli | Korau | Korau | |
| Salmonella | Korau | Korau | |
| Kunshin | Cushe a cikin jakar filastik ciki da jakar foil aluminum a waje. | ||
| Adanawa | Ajiye a wuri mai sanyi da bushe, nisantar da haske mai ƙarfi da zafi. | ||
| Rayuwar rayuwa | Shekaru biyu lokacin da aka adana da kyau. | ||
| Kammalawa | Samfurin Cancanta. | ||
Cikakken Hoton
