Product Introduction
ʻO ka ʻakika Mandelic kahi ʻakika hua nui me ka lipophilicity. Ke hoʻohālikelike ʻia me ka acid acid-glycolic acid maʻamau, loaʻa i ka mandelic acid kekahi mana antibacterial. I ka manawa like, e hoʻohālikelike ʻia me ka waikawa glycolic maʻamau a me ka waikawa lactic, ʻoi aku ka lohi o kona wikiwiki transdermal, ʻo ia ka mea ʻoi aku ka hoʻonāukiuki ma mua o ka glycolic acid. Hoʻonui ʻia kona momona momona, a hoʻomaikaʻi ʻia ka hiki transdermal o ka stratum corneum. E like me ka waikawa glycolic a me ka waika lactic, loaʻa kekahi hopena keʻokeʻo mandelic acid.
Ka hopena
- Hoʻohana ʻia ka Mandelic acid ma ke ʻano he preservative.
- Hiki ke hoʻohana ʻia ka waikawa Mandelic ma ke ʻano he waena ma ka ʻoihana lāʻau lapaʻau, a hiki ke hoʻohana ʻia ma ke ʻano he preservative.
Hiki ke hoʻohana ʻia ka waikawa Mandelic e like me ka hoʻohui cosmetic e keʻokeʻo a pale i ka oxidation.
Palapala Hoʻonaʻauao
| Inoa Huahana | ʻAka Mandelic | Hōʻike | Hui Pūʻali |
| Shoʻopaʻapaʻa | 99% | La Hana Hana | 2024.6.7 |
| Ka nui | 500KG | Lā Hoʻolāʻau | 2024.6.13 |
| Pūʻulu No. | ES-240607 | Lā Pau | 2026.6.6 |
| Nā mea | Nā kikoʻī | Nā hualoaʻa | |
| Ka nana aku | KeʻokeʻoPauda | Kūlike | |
| Hoʻāʻo | ≥99.0% | 99.8% | |
| Aala & ʻono | ʻano ʻano | Kūlike | |
| Lae hehee | 118℃-122℃ | 120℃ | |
| Ka hikiwawe | 150g/L(20℃) | Kūlike | |
| Pohō ma ka maloʻo | ≤0.10% | 0.01% | |
| Ke koena ma ka ʻā | ≤0.20% | 0.09% | |
| Hoʻokahi haumia | ≤0.10% | 0.03% | |
| Huina Metala Kaumaha | ≤10.0ppm | Kūlike | |
| Pb | ≤1.0ppm | Kūlike | |
| As | ≤1.0ppm | Kūlike | |
| Cd | ≤1.0ppm | Kūlike | |
| Hg | ≤0.1ppm | Kūlike | |
| Helu Papa Nui | ≤1000cfu/g | Kūlike | |
| Huna & Mold | ≤100cfu/g | Kūlike | |
| E.coli | ʻinoʻino | ʻinoʻino | |
| Salmonella | ʻinoʻino | ʻinoʻino | |
| Staphylococcus | ʻinoʻino | ʻinoʻino | |
| Ka hopena | Kūlike kēia hāpana i nā kikoʻī. | ||
Nā limahana nānā: Yan Li Nānā i nā limahana：Lifen Zhang Nā limahana i ʻae ʻia：LeiLiu
Kiʻi kikoʻī
