Ma ke kahua ʻai
ʻO nā hana o ka protein pea me ka hoʻomaikaʻi ʻana i ka palekana, ka hoʻoponopono ʻana i ka ʻōnaehana ʻōpū, ka hoʻopiha ʻana i ka amino acid supplement, ka hoʻoikaika ʻana i ka collagen synthesis, ka hoʻoikaika ʻana i ka hoʻihoʻi postoperative ma hope o ka maʻi a me ke kōkua ʻana i ka slimming. No laila, hiki ke hoʻohui ʻia ka protein i ka meaʻai ma ke ʻano he meaʻai meaʻai.
1」Ka hoʻohana ʻana i ka grai: berena, keke, noodles, noodles laiki momona
2」ʻiʻo: Ma muli o kona kūlana kiʻekiʻe, hiki ke hoʻohui ʻia i nā huahana ʻiʻo ma ke ʻano he meaʻai.
Ke noi: "ʻiʻo artificial", hamburger Patty, ham a pēlā aku.
3」Ka meaʻai holoholona: Hāʻawi i ka protein pono i kāu holoholona.
4」Dairy huahana: Hiki ke hoʻohana ʻia i ka yogurt, ka pauka waiū a me nā mea ʻē aʻe. Kōkua ia i ka ʻai pono ʻana i ka protein a hoʻomaikaʻi i ka waiwai o ka meaʻai.
I ka mālama ola kino
No ka mea kanu ka protein pea. ʻAʻohe cholesterol a haʻahaʻa i ka momona. ʻOiai ma hope o ka hydrolyzed e ka thermophilic protease, e pono ka peptide protein kānana i ka hoʻohaʻahaʻa ʻana i ke koko.
1」Ka mālama ola kino: ʻO ka nele o ka protein hiki ke alakaʻi i ka ulu ʻana o ka ulu, haʻahaʻa haʻahaʻa, cutis laxa a me ka pro-senescence.
ʻAʻole hāʻawi wale ʻo Pea protein i ka protein akā hoʻohaʻahaʻa i ke koko.
Hoʻohana: nā huahana mālama olakino, nā mea inu olakino
2」Pono: Hiki ke hoʻonui nui i ka māʻona a me ka ʻiʻo Pea protein.
Hoʻohana: ʻO ka pauka pani pani, nā mea inu protein hana, nā huahana waiū e like me ka milkshake hana, nā pahu ikehu, etc.
Ma ke kahua nani
1」Kometika: Bioactive peptide Antioxidant peptide hiki ke unuhi ʻia mai ka pea separation protease. Hiki ke hoʻohui ʻia i nā mea hoʻonaninani e like me nā mea kūlohelohe.
Palapala Hoʻonaʻauao
HANA | PAI PAI | HOOLAHA | 16/07/2020 | LOT NO.: | 20200716 |
15/07/2022 | |||||
INOA | ISOLATE80% | KA LALA PALAPALA | / BATCH NO. | ||
NUI | 15MT | HOAO | 23/07/2020 | ||
KA LA | |||||
PAPA HOAO | GB5009.3-2010 GB/T5009.4 GB5009.5 GB/T5009.6 GB4789.2-2010 | ||||
GB4789.3-2010 | |||||
MEA HOAO | UNIT | OLELO HOOLAHA | HUA | KANAKA | |
HOOKOLOKOLO | |||||
IKE | -- | PAUDA YELLOW, | PAUDA YELLOW, NO | √ | |
ʻAʻole hiki ke hoʻopaʻa ʻia | E IKE ANA KA IMPUNITY | ||||
IKE E NA MAKA HELE | E NA MAKA olohelohe | ||||
ANO | -- | KA AA OLA A ME | KA AA OLA A ME | √ | |
KA ono o ka waiwai | KA ono o ka waiwai | ||||
NAU | % | ≤10 | 6.2 | √ | |
PALAPALA | % | ≥80 | 82.1 | √ | |
(KUMU MALOO) | |||||
LEHU | % | ≤8 | 4.92 | √ | |
Huna, Mold | % | ≤50 | 0 | √ | |
E.coli | % | ʻinoʻino | ND (0) | √ | |
Coliforms | % | ʻinoʻino | ND (0) | √ | |
ʻalemona | % | ʻinoʻino | ND (0) | √ | |
As | mg/kg | ≤0.5 | ND (<0.05) | √ | |
Mercury | mg/kg | ≤1.0 | ND (<0.05) | √ | |
ʻO Pb | mg/kg | ≤1.0 | ND (<0.05) | √ | |
Cadmium | mg/kg | ≤1.0 | ND (<0.05) | √ | |
NA KOLONI | Cfu/g | ≤30000 | 600 | √ | |
OLELO HOOLAHA | Aponoia ka maikai |