Natural Herbal Extract Food Grade Antioxidant Anthocyanin Blackberry Extract Powder

Natural Herbal Extract Food Grade Antioxidant Anthocyanin Blackberry Extract Hmoov Featured duab

Lus piav qhia luv luv:

Blackberry Extract Powder yog ib daim ntawv concentrated los ntawm blackberries.It yog sib sib zog nqus ntshav liab liab liab liab hmoov zoo, vim anthocyanins nrog qab zib - tart, fruity thiab me ntsis earthy.
Nws nplua nuj nyob rau hauv antioxidants zoo li anthocyanins, tej zaum yuav muaj vitamin C thiab poov tshuaj.

Specification

Khoom npe: Blackberry Extract Powder

Nqe: Negotiable

Txee Lub neej: 24 Lub Hlis Cia kom raug

Pob: Customized Package Txais

Xa email rau peb COA Download

Product Detail

Khoom cim npe

Cov khoom siv

1. Kev lag luam zaub mov thiab dej haus
- Ua ib tug natural flavoring agent. Nws tuaj yeem muab ntxiv rau ntau yam khoom xws li jams, jellies, thiab txiv hmab txiv ntoo - flavored dej qab zib los txhim kho blackberry tsw. Nws tseem tuaj yeem siv rau hauv cov khoom noj khoom haus xws li muffins thiab ncuav mog qab zib ntxiv rau qhov tshwj xeeb fruity saj.
- Rau fortification. Hauv qee qhov kev noj qab haus huv - cov khoom noj uas paub qab hau, nws tuaj yeem muab ntxiv kom cov ntsiab lus antioxidant, muab cov khoom noj muaj txiaj ntsig ntxiv.
2. Kev lag luam tshuaj pleev ib ce
- Hauv cov khoom tu tawv nqaij. Vim nws cov tshuaj tiv thaiv antioxidant thiab tiv thaiv kab mob, nws tuaj yeem siv rau hauv cov tshuaj pleev, tshuaj pleev, thiab tshuaj pleev. Nws tuaj yeem pab tiv thaiv daim tawv nqaij los ntawm ib puag ncig kev puas tsuaj, txo qhov mob, thiab txhawb kev noj qab nyob zoo.
- Hauv cov khoom tu plaub hau. Nws tuaj yeem muab tso rau hauv cov tshuaj zawv plaub hau thiab cov tshuaj kho kom zoo rau cov plaub hau thiab tawv taub hau, uas tuaj yeem txhim kho plaub hau kev noj qab haus huv thiab ci ntsa iab.
3. Nutraceutical thiab Dietary Supplement Industry
- Raws li cov khoom xyaw hauv cov khoom noj khoom haus. Nws tuaj yeem tsim rau hauv cov tshuaj ntsiav, ntsiav tshuaj, lossis hmoov rau cov neeg uas xav txhawb nqa lawv cov tshuaj tiv thaiv kab mob antioxidant, txhawb lawv lub cev tiv thaiv kab mob, lossis tau txais txiaj ntsig los ntawm nws cov txiaj ntsig kev noj qab haus huv.

nyhuv

1. Antioxidant Kev Ua Haujlwm
- Blackberry Extract Powder yog nplua nuj nyob rau hauv antioxidants, tshwj xeeb tshaj yog anthocyanins. Cov tshuaj antioxidants no pab txhawm rau tshem tawm cov dawb radicals hauv lub cev, txo oxidative kev nyuaj siab. Oxidative stress yog txuam nrog ntau yam teeb meem kev noj qab haus huv xws li kev laus ntxov ntxov, mob qog noj ntshav, thiab kab mob plawv.
2. Kev Txhawb Kev Noj Qab Haus Huv Lub Plawv
-Nws tuaj yeem ua rau mob plawv. Los ntawm txo qhov mob thiab oxidative kev nyuaj siab, nws tuaj yeem pab txhim kho cov hlab ntsha. Nws kuj tseem tuaj yeem muaj txiaj ntsig zoo rau cov qib roj cholesterol, uas tuaj yeem txo qhov kev pheej hmoo ntawm atherosclerosis thiab lwm yam kab mob plawv.
3. Kev pab digestive
- Raws li blackberries yog qhov zoo ntawm kev noj haus fiber ntau hauv lawv lub xeev ntuj, cov hmoov extract kuj tseem tuaj yeem pab txhawb kev zom zaub mov. Nws tuaj yeem pab tswj lub plab zom mov, tiv thaiv cem quav, thiab tseem tuaj yeem txhawb kev loj hlob ntawm cov kab mob plab uas muaj txiaj ntsig.
4. Txhim kho lub cev tiv thaiv kab mob
- Lub xub ntiag ntawm qee cov as-ham xws li vitamin C hauv cov hmoov extract tuaj yeem txhim kho kev tiv thaiv kab mob. Vitamin C paub txog nws lub luag haujlwm hauv kev ntxiv dag zog rau lub cev tiv thaiv cov txheej txheem tiv thaiv kab mob thiab kab mob.
5. Los tiv thaiv kab mob
- Ua tsaug rau nws cov antioxidant thiab lwm yam bioactive compounds, Blackberry Extract Powder tej zaum yuav muaj anti-inflammatory zog. Nws tuaj yeem pab txo qhov mob hauv lub cev, uas yog qhov zoo rau cov mob xws li mob caj dab thiab lwm yam kab mob inflammatory.

Certificate Of Analysis

Khoom npe	Blackberry Extract	Specification	Tuam txhab Standard
Ib feem siv	Txiv hmab txiv ntoo	Hnub tsim khoom	2024.8.18 Nws
Ntau	100KG	Hnub Soj Ntsuam	2024.8.25 Nws
Batch No.	BF-24ib 0818	Hnub Kawg	2026.8.17 ib
Cov khoom	Specifications		Cov txiaj ntsig
Qhov tshwm sim	ntshav liab hmoov		Ua raws
tsw & saj	Yam ntxwv		Ua raws
Assay	Anthocyanins ≥ 25%		25.53%
Loss ntawm ziab (%)	≤5.0%		3.20%
Residue ntawm Ignition (%)	≤1.0%		2.80%
Particle Loj	≥95% dhau 80 mesh		Ua raws
Kev txheeb xyuas	Conforms nrog TLC		Ua raws
Kev txheeb xyuas qhov seem
Coj(Pb)	≤ 1.00mg / kg		Ua raws
Arsenic (As)	≤ 1.00mg / kg		Ua raws
Cadmium (Cd)	≤0.5mg/kg		Ua raws
Mercury (Hg)	≤0.5mg/kg		Ua raws
Tag nrhoHnyav Hlau	≤10mg / kg		Ua raws
Microbiological Test
Tag Nrho Phaj suav	<1000cfu/g		Ua raws
Poov & Pwm	<100cfu/g		Ua raws
E. Coli	Tsis zoo		Tsis zoo
Salmonella	Tsis zoo		Tsis zoo
Pobhnub nyoog	Ntim hauv hnab yas sab hauv thiab aluminium ntawv ci hnab sab nraum.
Cia	Khaws rau hauv qhov chaw txias thiab qhuav, kom deb ntawm lub teeb thiab cua sov.
Txee lub neej	Ob xyoos thaum khaws cia zoo.
Xaus	Qauv Tsim Nyog.