Transglutaminase Enzyme TG Enzyme rau Food Additive Cross-linking Proteins CAS 80146-85-6

Transglutaminase muaj ntau yam kev siv:

1. Kev lag luam zaub mov

• Nws yog siv dav hauv kev lag luam zaub mov. Hauv cov khoom noj nqaij, xws li hnyuv ntxwm thiab nqaij npua, nws hla - txuas cov proteins, txhim kho kev ntxhib los mos thiab khi sib txawv ntawm cov nqaij ua ke. Qhov no txo ​​qhov kev xav tau ntawm kev siv ntau dhau ntawm lwm cov khoom sib khi. Hauv cov khoom siv mis nyuj, nws tuaj yeem txhim kho qhov ruaj khov thiab ruaj khov ntawm cheese, piv txwv li, los ntawm kev sib txuas ntawm cov proteins casein. Nws kuj yog siv rau hauv cov khoom bakery los txhim kho lub khob noom cookie lub zog thiab zoo ntawm cov khoom ci.

2. Biomedical Field

• Hauv tshuaj, nws muaj peev xwm siv tau hauv cov ntaub so ntswg engineering. Nws tuaj yeem siv los hla - txuas cov proteins hauv scaffolds rau kev kho cov ntaub so ntswg thiab rov tsim dua tshiab. Piv txwv li, nyob rau hauv daim tawv nqaij engineering, nws yuav pab tsim kom muaj ib tug ruaj khov thiab haum matrix rau cell loj hlob. Nws kuj tseem ua lub luag haujlwm hauv qee yam ntawm cov ntshav - cov kev tshawb fawb ntsig txog, vim nws koom nrog hauv cov txheej txheem ntshav txhaws, thiab cov kws tshawb fawb tuaj yeem kawm txog nws los tsim cov kev kho mob tshiab ntsig txog ntshav.

3. Tshuaj pleev ib ce

• Transglutaminase tuaj yeem siv rau hauv cov tshuaj pleev ib ce, tshwj xeeb tshaj yog nyob rau hauv cov khoom tu plaub hau thiab tawv nqaij. Hauv cov khoom siv plaub hau, nws tuaj yeem pab kho cov plaub hau puas los ntawm kev hla - txuas cov keratin proteins nyob rau hauv cov plaub hau ncej, txhim kho plaub hau zog thiab zoo li. Hauv kev saib xyuas ntawm daim tawv nqaij, nws tuaj yeem ua rau muaj peev xwm ua kom muaj kev ncaj ncees ntawm daim tawv nqaij cov qauv protein, yog li muaj kev tiv thaiv kev laus.