Ọnụ kacha mma 99% L Arginine ntụ ntụ Amino Acid CAS 74-79-3 Ọkwa nri L-Arginine

Ọnụ ahịa kacha mma 99% L Arginine ntụ ntụ Amino Acid CAS 74-79-3 Nri nri L-Arginine egosipụtara

Nkọwa dị mkpirikpi:

L (+) -Arginine bụ amino acid.

Ọ bụ ọkara – mkpa amino acid, nke pụtara na ahụ nwere ike synthesize ya n'okpuru nkịtị ọnọdụ, ma n'ọnọdụ ụfọdụ dị ka n'oge uto ma ọ bụ ọrịa, nri nri nwere ike dị mkpa. Ọ na-arụ ọrụ dị mkpa na okirikiri urea, na-enyere aka iwepu amonia n'ahụ. Ọ na-etinyekwa aka na njikọ protein na ọ bụ ihe mmalite maka mmepụta nitric oxide, nke dị mkpa maka mgbasa nke arịa ọbara na ọrụ ndị ọzọ na-ahụ maka anụ ahụ.

Zitere anyị email Nbudata COA

Nkọwa ngwaahịa

Mkpado ngwaahịa

Ọrụ ngwaahịa

• L (+) -Arginine dị mkpa maka njikọ protein. Ọ na-enye ihe mgbochi ahụ maka imepụta protein dị iche iche.

• Ọ bụ ihe mmalite maka nitric oxide (NO). Nitric oxide na-enyere aka na vasodilation, nke pụtara na ọ na-eme ka ọ dị jụụ ma gbasaa arịa ọbara, na-eme ka ọbara na-erugharị ma na-enyere aka ịnọgide na-enwe ọbara mgbali nkịtị.

• Ọ na-ekerekwa òkè na okirikiri urea. Usoro urea dị oké mkpa maka iwepụ amonia, ihe na-egbu egbu site na-emepụta protein metabolism, n'ahụ.

Ngwa

• Na ọgwụ, a na-eji ya n'ọnọdụ ụfọdụ na-agwọ ọrịa obi na arịa ọbara n'ihi mmetụta vasodilator ya. Dịka ọmụmaatụ, ọ nwere ike inyere ndị ọrịa nwere angina aka ma ọ bụ nsogbu mgbasa ọbara ndị ọzọ.

• Na nri egwuregwu, L (+) -Arginine na-eji dị ka ihe mgbakwunye nri. Ndị na-eme egwuregwu na ndị na-arụ ọrụ ahụ na-ewere ya iji mee ka ọbara na-eruba na uru ahụ n'oge mmega ahụ, nke nwere ike ime ka ntachi obi dịkwuo mma ma nyere aka na mgbake ahụ.

• N'ime ụlọ ọrụ ọgwụ na nri, a na-agbakwunye ya mgbe ụfọdụ na ngwaahịa dị ka ihe mgbakwunye nri iji gboo mkpa amino acid nke ahụ.

Asambodo nyocha

Aha ngwaahịa	L (+) -Arginine	Nkọwapụta	Standardkpụrụ ụlọ ọrụ
CASMba.	74-79-3	Ụbọchị nrụpụta	2024.9.12
Ọnụọgụ	1000KG	Ụbọchị nyocha	2024.9.19
Ogbe Mba.	BF-240912	Ụbọchị mmebi	2026.9.11

Ihe	Nkọwapụta	Nsonaazụ
Akwuo	99.0% ~ 101.0%	99.60%
Ọdịdị	White crystalline ma ọ bụ crystallinentụ ntụ	Na-akwado
njirimara	Infrared absorption	Na-akwado
nnyefe	≥ 98%	99.60%
Ntugharị akọwapụtara (α)_D²⁰	+ 26.9Celsiuska +27.9°	+ 27.3°
Ọnwụ na ihicha	≤0.30%	0.17%
Ihe fọdụrụ na mgbanye	≤0.10%	0.06%
Chloride (CI)	≤0.05%	Na-akwado
Sulfate (SO₄)	≤0.03%	Na-akwado
Ígwè (Fe)	≤30 ppm	Na-akwado
Ọla dị arọs	≤ 15ppm	Na-akwado
Microbiological nwale
Ngụkọta ọnụ ọgụgụ efere	≤ 1000 CFU/g	Na-akwado
Yist & ebu	≤ 100 CFU/g	Na-akwado
E.Coli	Ihe ọjọọ	Na-akwado
Salmonella	Ihe ọjọọ	Na-akwado
ngwugwu	Ajujuru na akpa rọba n'ime yana akpa foil aluminum n'èzí.
Nchekwa	Chekwaa na ebe dị jụụ na nkụ, zere ọkụ siri ike na okpomọkụ.
Ndụ shelf	Afọ abụọ mgbe echekwara nke ọma.
Mmechi	Sample tozuru oke.