Ihe mgbakwunye nri kacha mma Sarsaponin eke 30% Yucca wepụ ntụ ntụ

Nkọwa dị mkpirikpi:

Yucca Schidigera bụ ahịhịa ndụ nke ahịhịa na osisi na ezinụlọ Asparagaceae, ezinụlọ Agavoideae, ụdị ya dị 40-50 bụ ndị ama ama maka rosettes ha nke ahịhịa na-acha akwụkwọ ndụ akwụkwọ ndụ siri ike, nke nwere mma agha na nnukwu panicles na-acha ọcha ma ọ bụ na-acha ọcha. Ha sitere na akụkụ dị ọkụ na nke kpọrọ nkụ nke North America, Central America, South America, na Caribbean.

 

Nkọwapụta

Aha ngwaahịa: Yucca Extract

Ahịa: Negotiable

Ndụ nchekwa: Nchekwa ọnwa 24 nke ọma

Ngwugwu: Ngwugwu ahaziri anabata


Nkọwa ngwaahịa

Mkpado ngwaahịa

Ngwa ngwaahịa

1. Enwere ike iji Yucca schidigera wepụ ihe mgbakwunye nri;
2. A na-ejikwa Yucca schidigera wepụ dị ka ihe oriri na-edozi ahụ;
3. Yucca wepụ ntụ ntụ nwere ike iji kwadebe shampoos eke na ụfụfụ.

Mmetụta

1.Mmelite iji Protein eme ihe:

Saponins dị na aloe vera wepụ nwere ike jikọta cholesterol na akpụkpọ ahụ cell, na-amụba permeability nke akpụkpọ ahụ cell, si otú ahụ na-eme ka ojiji nke nri na-edozi ahụ dịkwuo mma.

2.Na-akwalite ahụ ike eriri afọ:

Yucca saponins dị na aloe vera wepụ nwere ike ịbawanye mpaghara kọntaktị nke villi intestinal, gbanwee nhazi nke villi intestinal na ọkpụrụkpụ mucosal, na-abawanye permeability nke mkpụrụ ndụ mucosal intestinal, ma kwalite nnabata nke nri.
Saponins nwekwara ike ikpokọta na ogige ndị yiri cholesterol owuwu n'elu nje bacteria, na-amụba permeability nke nje mgbidi cell na cell membranes, na-akwalite secretion nke exogenous enzymes, iweda macromolecular bekee, na-akwalite absorption nke nri.

3.Mprove ahu na-eguzogide ọrịa:

Yucca saponins nwere ọrụ immunostimulatory, nke nwere ike ịkwalite mmepụta nke ọgwụ nje, na-ebute mmepụta nke cytokines dị ka insulin na interferon, na-edozi nzaghachi immunostimulatory.

4.Bakteriostatic antitozoa:

Yuccinin na-egbochi nje bacteria dị iche iche na fungi anụ ahụ na-egbu egbu ma nwee mmetụta nje na-egbu egbu.

5.Antioxidant na mgbochi mkpali:

The polysaccharides na anthraquinones na aloe vera wepụ nwere ike igbochi oxygen radicals, belata malondialdehyde (MDA) na-amụba ọrụ nke superoxide dismutase (SOD), na-egbochi oxidase site free radical induction.
Mwepụ aloe vera na-ebelata ọkwa nke ihe ndị na-egbuke egbuke (dịka, TNF-a, IL-1, IL-8) na nitric oxide (NO), na-egbochi ntọhapụ nke ndị mgbasa ozi mkpali.

Asambodo nyocha

Aha ngwaahịa

Yucca wepụ

Nkọwapụta

Standardkpụrụ ụlọ ọrụ

Akụkụ ejiri

Akwukwo

Ụbọchị nrụpụta

2024.9.2

Ọnụọgụ

100KG

Ụbọchị nyocha

2024.9.7

Ogbe Mba.

BF-240902

Ụbọchị mmebi

2026.9.1

Ihe

Nkọwapụta

Nsonaazụ

Ọdịdị

Agba aja aja ntụ ntụ

Na-akwado

Isi

Njirimara

Na-akwado

Nyocha (UV)

Sarsaponin ≥30%

30.42%

Nyocha Sieve

100% gafere 80 mesh

Na-akwado

Mfu na ihicha(%)

≤5.0%

3.12%

Ihe fọdụrụ na mgbanye(%)

≤1.0%

2.95%

Nyocha fọdụrụnụ

ndu (Pb)

≤2.00mg/kg

Na-akwado

Arsenic (dị ka)

≤2.00mg/kg

Na-akwado

Cadmium (Cd)

≤2.00mg/kg

Na-akwado

Mercury (Hg)

Achọpụtaghị

Na-akwado

Mgbakọta igwe dị arọ

≤10mg/kg

Na-akwado

Ihe fọdụrụ na pesticide (GC)

Acephate

<0.1pm

Na-akwado

Methamidophos

<0.1pm

Na-akwado

Parathion

<0.1pm

Na-akwado

PCNB

<10ppb

Na-akwado

Microbiological nwale

Ngụkọta ọnụ ọgụgụ efere

<1000cfu/g

Na-akwado

Yist & ebu

<100cfu/g

Na-akwado

E.Coli

Ihe ọjọọ

Ihe ọjọọ

Salmonella

Ihe ọjọọ

Ihe ọjọọ

ngwugwu

Ajujuru na akpa rọba n'ime yana akpa foil aluminum n'èzí.

Nchekwa

Chekwaa na ebe dị jụụ na nkụ, zere ọkụ siri ike na okpomọkụ.

Ndụ nchekwa

Afọ abụọ mgbe echekwara nke ọma.

Mmechi

Sample tozuru oke.

Foto zuru ezu

ngwugwu
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