Mmepụta Succinic Acid Amber Acid Cas 110-15-6

Nkọwa dị mkpirikpi:

Aha ngwaahịa: Succinic acid

Nọmba Cas: 110-15-6

Ọdịdị: White Crystalline ntụ ntụ

Nkọwa: 99%

Ụdị ihe omimi: C4H6O4

Arọ Molecular: 118.09

Ọkwa: Ọkwa ịchọ mma & Ọkwa nri

MOQ: 1kg

Ọmụma: Nlereanya efu


Nkọwa ngwaahịa

Mkpado ngwaahịa

Okwu Mmalite ngwaahịa

Succinic acid bụ dicarboxylic acid nwere usoro kemịkalụ (CH2)2(CO2H)2. Aha a sitere na Latin succinum, nke pụtara amber. N'ime ihe ndị dị ndụ, succinic acid na-ewere ụdị anion, succinate, nke nwere ọtụtụ ọrụ dị ndụ dị ka etiti nke metabolic na-agbanwe ka ọ bụrụ fumarate site na enzyme succinate dehydrogenase na mgbagwoju 2 nke eriri njem elektrọn nke na-etinye aka na ịme ATP, yana dịka molecule nke na-egosi ọnọdụ metabolic cellular. A na-emepụta Succinate na mitochondria site na tricarboxylic acid cycle (TCA), usoro na-enye ume nke ihe niile dị ndụ na-ekekọrịta. Succinate nwere ike ịpụ na mitochondrial matriks wee rụọ ọrụ na cytoplasm yana oghere extracellular, na-agbanwe usoro okwu mkpụrụ ndụ ihe nketa, na-agbanwe ọdịdị ala epigenetic ma ọ bụ na-egosipụta akara ngosi homonụ. Dị ka nke a, succinate na-ejikọta metabolism cellular, karịsịa nhazi ATP, na nhazi nke ọrụ cellular. Dysregulation nke succinate njikọ, ya mere ATP njikọ, na-eme na ụfọdụ mkpụrụ ndụ ihe nketa mitochondrial ọrịa, dị ka Leigh syndrome, na Melas syndrome, na mmebi nwere ike iduga pathological ọnọdụ, dị ka malignant, mbufụt na anụ ahụ mmerụ.

Ngwa

1. Ihe na-atọ ụtọ, ihe na-eme ka ekpomeekpo. N'ụlọ ọrụ nri, enwere ike iji succinic acid dị ka onye na-ahụ maka nri na-atọ ụtọ maka mmanya, nri, swiiti, wdg.

2. A pụkwara iji ya mee ihe dị ka ihe na-emeziwanye, ihe ekpomeekpo na ihe na-egbu egbu na ụlọ ọrụ nri.

3. A na-eji dị ka akụrụngwa maka lubricants na surfactants.

4. Gbochie mgbasa ígwè na pitting corrosion na ụlọ ọrụ electroplating.

5. Dị ka ihe surfactant, ihe mgbakwunye ihe nchacha na onye na-afụ ụfụfụ.

Asambodo nyocha

Aha ngwaahịa

Succinic acid

Nkọwapụta

Standardkpụrụ ụlọ ọrụ

Cas No.

110-15-6

Ụbọchị nrụpụta

2024.9.13

Ọnụọgụ

500KG

Ụbọchị nyocha

2024.9.19

Ogbe Mba.

ES-240913

Ụbọchị mmebi

2026.9.12

Ihe

Nkọwapụta

Nsonaazụ

Ọdịdị

Crystalline ọchaNtụ ntụ

Dabara

Nyocha

99.0%

99.7%

Mmiri

0.40%

0.32%

Ígwè (Fe)

0.001%

0,0001%

Chloride (Cl-)

0,005%

0.001%

Sulfate (SO42-)

0.03%

0.02%

Ihe fọdụrụ na mgbanye

0.01%

0.005%

Ebe mgbaze

185-188

187

Ọla dị arọ

10.0pm

Dabara

Ngụkọta ọnụ ọgụgụ efere

1000cfu/g

Dabara

Yist & ebu

100cfu/g

Dabara

E.coli

Ihe ọjọọ

Ihe ọjọọ

Salmonella

Ihe ọjọọ

Ihe ọjọọ

Staphylococcus

Ihe ọjọọ

Ihe ọjọọ

Mmechi

Ihe nlele a na-ezute nkọwapụta.

Ndị ọrụ nyocha: Yan Li ndị ọrụ nyocha: Lifen Zhang onye ọrụ ikike: LeiLiu

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