Okwu Mmalite ngwaahịa
Sorbitol, nke a makwaara dị ka glucitol, bụ mmanya na-egbu egbu, nke ahụ mmadụ na-eji nwayọọ nwayọọ na-emegharị ya. Enwere ike nweta ya site na mbelata glucose, na-agbanwe otu thealdehyde ka ọ bụrụ otu hydroxyl. Ọtụtụ sorbitol sitere na sirop ọka, ma a na-ahụkwa ya na apụl, pears, piich, na prunes. Ọ bụ sorbitol-6-phosphate dehydrogenase na-emepụta ya, wee ghọọ fructose site na succinate dehydrogenase na sorbitol dehydrogenase.Succinate dehydrogenase bụ enzyme. mgbagwoju nke na-ekere òkè na okirikiri citric acid.
Ngwa
1.Sorbitol nwere ihe na-eme ka mmiri dị nro ma nwee ike iji ya na-emepụta ihe ncha eze, sịga na ihe ịchọ mma kama glycerin.
2. N'ụlọ ọrụ nri, a pụrụ iji sorbitol mee ihe dị ka ihe na-atọ ụtọ, moisturizer, onye na-ahụ maka chelating, na ihe na-agbanwe anụ ahụ.
3. Na ụlọ ọrụ, sorbitan esters nke nitration nke sorbitol na-emepụta bụ ọgwụ maka ọgwụgwọ ọrịa obi.
Ihe mgbakwunye nri, akụrụngwa ịchọ mma, akụrụngwa sịntetik organic, humectants, ihe mgbaze, na ihe ndị ọzọ.
Asambodo nyocha
Aha ngwaahịa | Sorbitol | Nkọwapụta | Standardkpụrụ ụlọ ọrụ |
Cas No. | 50-70-4 | Ụbọchị nrụpụta | 2024.2.22 |
Ọnụọgụ | 100KG | Ụbọchị nyocha | 2024.2.28 |
Ogbe Mba. | BF-240222 | Ụbọchị mmebi | 2026.2.21 |
Ihe | Nkọwapụta | Nsonaazụ | |
pH | 3.5-7.0 | 5.3 | |
Ọdịdị | White Crystalline ntụ ntụ | Dabara | |
Na-ebelata shuga | 12.8/ml MIN | 19.4/mL | |
Mmiri | 1.5% kacha | 0.21% | |
Ihuenyo na 30 USS | 1.0% kacha | 0.0% | |
Ihuenyo na 40 USS | 8.0% kacha | 2.2% | |
Ihuenyo site na 200 USS | 10.0% kacha | 4.0% | |
Ọnụọgụ microbiological, cfu/g (ngụkọta ọnụ ọnụ efere) | 10 (2) Kachasị | Gafe | |
Isi | Gafere ule | Gafe | |
Mmechi | Ihe nlele a na-ezute nkọwapụta. |