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Kedu ihe kpatara Liposomal Astaxanthin ji eduga ụzọ na nri ndị sitere n'okike?
Kedu ihe bụ lanolin? Lanolin bụ ngwaahịa a na-enweta site na ịsacha ncha ajị anụ, bụ nke a na-amịpụta ma hazie ya iji mepụta lanolin a nụchara anụcha, nke a makwaara dị ka wax atụrụ. A na-ejikọta ya na ajị anụ nke nzuzo nke griiz, nchacha na nchacha maka odo odo ...GỤKWUO -
Nche anwụ Skin nwere mmetụta: Herb Portulaca Oleracea Extract
Ihe nfụkasị anụ ahụ na-ebute ngwa ngwa site na iji ngwaahịa nlekọta anụ ahụ na-adịghị mma kwa ụbọchị, ngwaahịa nhicha, mmetọ gburugburu ebe obibi na nsogbu ndị ọzọ. A na-egosipụtakarị ihe mgbaàmà nrịanrịa dị ka ọbara ọbara, mgbu, itching na peeling. Ka ọ dị ugbu a, ọtụtụ mmadụ na-ata ahụhụ site na allergies. Ụzọ kachasị dị irè isi mee ya...GỤKWUO -
The Kingpin nke Whitening: Kojic Acid
Tartaric acid, nke a makwaara dị ka 'kojic acid' ma ọ bụ 'kojic acid', bụ ngwaahịa fermentation microbial nke a na-achọta na soy sauce, soy bean paste, breeze mmanya, a pụkwara ịhụ ya n'ọtụtụ ngwaahịa fermented nke Aspergillus gbakere. Ndị ọkà mmụta sayensị mbụ chọpụtara na aka ndị inyom na-arụ ọrụ ebe a na-eme mmanya bụ akụkụ ...GỤKWUO -
Liposome Polygonum Multiflorum dị ebube nwere ọtụtụ ojiji ọgwụ
Liposomes bụ nano-ahụ nano-ahụ oghere gbara okirikiri, nke nwere phospholipids, nke nwere ihe na-arụ ọrụ-vitamin, mineral na micronutrients. A na-etinye ihe niile na-arụ ọrụ n'ime akpụkpọ ahụ liposome wee nyefee ya ozugbo na mkpụrụ ndụ ọbara maka mmịnye ozugbo. Polygonum multiflorum bụ ...GỤKWUO -
Nzuzo nlekọta anụ ahụ eke: Lanolin Anhydrous
Kedu ihe bụ lanolin? Lanolin bụ ngwaahịa a na-enweta site na ịsacha ncha ajị anụ, bụ nke a na-amịpụta ma hazie ya iji mepụta lanolin a nụchara anụcha, nke a makwaara dị ka wax atụrụ. A na-ejikọta ya na ajị anụ nke ihe nzuzo nke griiz, nchacha na nchacha maka agba odo ma ọ bụ agba aja aja ...GỤKWUO -
A na-eji stearic acid dị mma
Stearic acid, ma ọ bụ octadecanoic acid, usoro molekụla C18H36O2, bụ nke hydrolysis nke abụba na mmanụ na-emepụta, a na-ejikarị eme ihe na mmepụta nke stearates. A na-agbaze gram ọ bụla na ethanol 21ml, 5ml benzene, 2ml chloroform ma ọ bụ 6ml carbon tetrachloride. Ọ na-acha ọcha waxy transperent siri ike ma ọ bụ slig ...GỤKWUO -
Ọgbọ nke atọ nke Carnosine mmepụta: N-acetyl carnosine
N'akụkọ ihe mere eme nke China, a na-ewere akwụ nnụnụ dị ka tonic, nke a maara dị ka "Oriental Caviar". Edere ya na Materia Medica na akwụ nnụnụ bụ "ihe na-eme ka ọ dị ọcha ma nwee ike ịsacha ya, ọ bụkwa ọgwụ dị nsọ maka ịhazi ụkọ na ịrụ ọrụ". N-Acetyl Neuraminic Acid bụ isi ihe mejupụtara ...GỤKWUO -
Osikapa Bran Wax eke na nke na-agbanwe agbanwe
Na-aga n'ihu na-emewanyewanye nke "echiche osisi", dị ka ihe ọkụkụ sitere n'okike, osikapa bran wax aghọwo ihe na-ewu ewu na ndị ahịa na ndị na-azụ ahịa ghọtara. Osikapa bran wax bụ ngwaahịa a na-emepụta mgbe ndị mmadụ na-ewepụta mmanụ osikapa na bran osikapa. Mmanụ bran osikapa eke nwere ...GỤKWUO -
Resveratrol nwere obi gbagwojuru anya
Ihe data metụtara ya na-egosi na 40% nke ndị ụwa na-eji ngwaahịa na-acha ọcha akpụkpọ anụ, karịsịa na Asia, "otu mkpuchi na-acha ọcha na jọrọ njọ" bụ ihe ịchọ mma zuru ụwa ọnụ nke ọtụtụ ụmụ nwanyị. Ọnụ ọgụgụ nke ụlọ ọrụ ịcha ọcha na-ebuwanye ibu na-ebuwanye ibu, na ọchịchọ maka ngwaahịa ịcha ọcha ...GỤKWUO -
Sorbitol na-atọ ụtọ nke na-edozi ahụ
Sorbitol, nke a makwaara dị ka sorbitol, bụ ihe ụtọ sitere n'okike nke sitere na osisi nwere uto na-enye ume ọhụrụ nke a na-ejikarị eme chịngọm ma ọ bụ swiiti na-enweghị shuga. Ọ ka na-emepụta kalori mgbe erichara ya, yabụ na ọ bụ ihe na-atọ ụtọ na-edozi ahụ, mana kalori bụ naanị 2.6 kcal / g (ihe dị ka 65% nke sucrose), yana ...GỤKWUO -
Glutathione: Antioxidant siri ike maka akpụkpọ ahụ
Glutathione bụ antioxidant siri ike nke nwere ike inwe mmetụta dị mma na ahụike na ọdịmma mmadụ n'ozuzu ya, gụnyere ahụike nke akpụkpọ ahụ. A na-emepụta antioxidant a dị ike n'ime ahụ ma na-ahụkwa ya n'ọtụtụ nri, gụnyere mkpụrụ osisi, akwụkwọ nri, na anụ. N'oge na-adịbeghị anya y...GỤKWUO -
Diamond anaghị eleda anya: Bara nnukwu uru zoro ezo n'ime ime
Allantoin bụ ngwakọta nke enwere ike imepụta ya site na ọtụtụ ihe ndị dị ndụ, a na-ahụkwa ya na osisi na anụmanụ dịka comfrey, sugar beets, mkpụrụ ụtaba, chamomile, ọka wit, na akpụkpọ mmamịrị. N'afọ 1912, Mocllster weputara allantoin n'okpuru ala nke comfrey ...GỤKWUO
Ọkachamara mmepụta nke mwepu
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