Cosmetic Grade Kojic Acidum Dipalmitate Cas 79725-98-7

Brevis descriptio:

Product Name: Kojic acid dipalmitate

Cas No.: 79725-98-7

Specification: 98%

Formulae hypotheticae: C38H66O6

Molecular pondus: 618,93


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Produt Introduction

Acidum Kojic dipalmitateAcidum derivativum kojic modificatur, quod non solum instabilitatem luci, caloris et ion metallici superat, sed etiam activitatem inhibitoriam tyrosinasi servat et formationem melanin impedit.
Kojic dipalmitate stabili proprietatem chemicae possidet. Non flavescit in oxidatio, ion metallicum, illuminatio et calefactio. Ut adeps solutum cutem dealbatio agentis, facilius per cutem absorberi potest. Commendatur moles acidi kojici dipalmitatis in fucis 1-5%; moles albescentes products 3-5%

Effectus

Kojic Dipalmitate Pulvis nova cutis dealbatio est agens, formationem melanin impedire potest, inhibendo activitatem tyrasi, proportio efficax usque ad 80% esse potest, ut effectum albescentem evidenter habeat et effectum fortius Kojic Acido.

Testimonium Analysis

                                                             

Product Name: Kojic Acidum Dipalmitate CAS No:79725-98-7
Batch No:BIOF20231224 Qualitas: 200kg Grade: Medicamine Grade
Manufacture Date: December.24th.2023 Analysis Date :December.25th.2023 Expiration Date: December.23th.2025
Analysis Specification Proventus
Aspectus album sheet crystallis pulveris Crystal pulveris albi
punctum liquescens 92.0℃~96.0℃ 95.2℃
Color motus ferric chloride Negative Negative
Solubilitas Solutum in tetrahydrofuran, calidum ethanol obsequitur
Chemical Tests
Assay 98.0%Min 98.63%
RELICTUM in ignitio 0.5%Max <0.5%
Tinctorial reaction of FeCl3 Negative Negative
Damnum in siccitate 0.5%Max 0.02%
Metalla gravis 10.0ppm Max <10.0ppm
Arsenicum 2.0ppm Max <2.0ppm
Microbiologia Imperium
Totalis bacteria 1000cfu/g Max <1000cfu/g
Fermentum & Mold: 100cfu/g Max <100cfu/g
Salmonella : Negative Negative
Escherichia coli Negative Negative
Staphylococcus aureus Negative Negative
Pseudomonas agruginosa Negative Negative
Stipare et at
Sarcina: Pack in Paper-Carton et duo plastic sacculos intus
Shelf Life: 2 year when properly stored
Repono: Repono in loco bene clauso assidue humilis temperatus et sine luce solis directa

Inspectionem personas Yan Li Review personas:Vifen Zhang Authorised personas:LeiLiu

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