Mahi
Whakamarama: Kei roto i te tangohanga Citrus nga waikawa taiao penei i te waikawa citric, e awhina ana ki te whakakorikori i te kiri, e whakaatu ana i te kiri kanapa me te whakaiti i te ahua o nga wahi pouri me te hyperpigmentation.
Huaora: He nui ki te huaora C me etahi atu antioxidants, ka awhina te tangohanga citrus ki te tiaki i te kiri mai i nga kino o te taiao i puta mai i nga rauropi kore utu, na reira ka aukati i te koroheketanga o mua me te pupuri i te hauora kiri.
Toning: Ko te tangohanga Citrus he taonga astringent e awhina ana ki te whakakoi me te tangi i te kiri, ka whakaiti i te ahua o nga pores me te whakatairanga i te ahua maeneene, kia pai ake te kiri.
Whakahou: Ko te kakara maori o te tangohanga citrus e whakarato ana i te wairua whakaihiihi me te whakaihiihi, ka waiho hei whiringa rongonui mo nga hua tiaki kiri penei i te horoi, toner, me nga kohu kanohi.
Anti-inflammatory: Kei roto i te tangohanga Citrus nga puhui he mea whakaahuru, he awhina ki te whakamaarama me te whakamaarama i te kiri irirangi, i te mumura ranei.
Tiwhikete mo te wetewete
| Ingoa Hua | Paura Tango Citrus | Te Ra Hanga | 2024.1.15 |
| Te nui | 100KG | Te Rā Tātari | 2024.1.22 |
| Puka No. | BF-240115 | Te Ra Whakamutunga | 2026.1.14 |
| Nga taonga | Whakatakotoranga | Hua | |
| Whakamātautau(HPLC) | ≥98% | 98.05% | |
| Te ahua | Te paura kowhai marama | Ka tutuki | |
| Kiato Nui | 0.60g/ml | 0.71g/ml | |
| Wairewa toenga | ≤0.5% | Ka tutuki | |
| Pesticides | He kino | Ka tutuki | |
| Nga konganuku taumaha | ≤10ppm | Ka tutuki | |
| As | ≤5.0ppm | Ka tutuki | |
| Ngaronga i te whakamaroke | ≤5% | 3.24% | |
| Te kakara | Te ahuatanga | Ka tutuki | |
| Te rahi o te matūriki | 100% ki te 80 mata | Ka tutuki | |
| Microbioiogical | |||
| Tapeke o te huakita | ≤1000cfu/g | Ka tutuki | |
| harore | ≤100cfu/g | Ka tutuki | |
| Salmgosella | He kino | Ka tutuki | |
| Koi | He kino | Ka tutuki | |
| Rokiroki | Whakaorangia ki te waahi makariri me te maroke. Kaua e whakatio. | ||
| Te ora papa | 2 tau ina penapena tika | ||
| Whakamutunga | Ka tutuki tenei tauira ki te paerewa. | ||
Whakaahua Taipitopito
Hua Whakataki
He ma ki te kowhai te tae. He paura tioata kaore e kitea te haunga. Me penapena maroke me te pouri i te pāmahana rūma. Ko tona oranga ratonga he 24 marama. I te taumata ngota, ko te waikawa ribonucleic me te waeine hanganga taketake o te RNA waikawa karihi. Ko te hanganga, ko te ngota ngota ko te nicotinamide, ribose me nga roopu phosphate. Ko te NMN te tuupapa tika o te nicotinamide adenine dinucleotide (NAD+), he ngota ngota tino nui, ka kiia ko te waahanga matua hei whakanui ake i te taumata o te NAD+ i roto i nga pūtau.
Pānga
■ Anti-Agining:
1. Whakatairanga i te Hauora Vascular me te Rere Toto
2. Whakapai ake i te Maama me te Kaha
3. Whakapai ake i te Tiakitanga o te Whakatika DNA
4. Whakanuia te Mahi Mitochondrial
■ Panuku rawa mata:
Ko te NMN ake he matū i roto i te tinana o nga pūtau, a he tiketike tona haumaru hei rongoa rongoa, hua tiaki hauora ranei,
a ko te NMN he ngota ngota monomer, he tino kitea te paanga anti-tahekeheke, na reira ka taea te whakamahi i roto i nga taonga whakapaipai.
■ Hua tiaki hauora:
Ko te Niacinamide mononucleotide (NMN) ka taea te whakarite ma te rewena rewena, te whakahiato matū me te in vitro enzymatic.
whakatiki. Ka whakamahia nuitia i roto i te umanga tiaki hauora.
Tiwhikete Tiwhikete
| Nga korero mo te hua me te puranga | |||
| Ingoa Hua: NMN Paura | |||
| Nama puranga:BIOF20220719 | Kounga:120kg | ||
| Te Ra Hanga: Hune.12.2022 | Rā Tātari: Jane.14.2022 | Rā Whakamutunga : Heni .11.2022 | |
| Nga taonga | Whakatakotoranga | Hua | |
| Te ahua | Paura ma | Ka tutuki | |
| Whakamātautau(HPLC) | ≥99.0% | 99.57% | |
| Uara PH | 2.0-4.0 | 3.2 | |
| Wairewa | Wairewa ki te wai | Ka tutuki | |
| Ngaronga i te whakamaroke | 0.5% | 0.32% | |
| Te toenga i runga i te mura | <0.1% | Ka tutuki | |
| Mangahau max | ＜50ppm | 25ppm | |
| Nga Kourarahi PPM | ＜3ppm | Ka tutuki | |
| pūhaumāota | <0.005% | <2.0ppm | |
| Te rino | <0.001% | Ka tutuki | |
| Microbiology: Tatau Wahi Tapeke: rewena me te pokepokea ai: E.Coli: S.Aureus: Salmonella: | ≤750cfu/g <100cfu/g ≤3MPN/g He kino He kino | He kino He kino Ka tutuki Ka tutuki Ka tutuki | |
| Te Tarapi me te Rokiroki | |||
| Taapiri: Pua ki te Pepa-Kaata me nga peeke kirihou e rua ki roto | |||
| Te Ora: 2 tau ina penapena tika | |||
| Rokiroki: Rokiroki ki te waahi kati me te iti o te pāmahana me te kore e marama te ra | |||
Kaimahi tirotiro: Yan Li Kaimahi arotake:Lifen Zhang Kaimahi whai mana:LeiLiu
