Product Features
1) Ginger extract, steam distillation, no dissolving and no addition;
2) pure volatile oil, soluble in ethanol, completely miscible with vegetable oil;
3) Each gram of ginger oil has aroma and flavor equivalent to 650 grams of fresh ginger.
Application
(1)Food ingredients;
(2)Health food ingredients;
(3)Savory ingredients;
(4)Aromatizer for daily chemical products。
Specification
【Dosage】 Add according to the characteristics of the production process. Reference dosage: salty flavor: 0.1%-0.3%; meat products: 0.01%-0.03%; instant noodles: 0.02%-0.03%; spicy food: 0.02%-0.05%.
【Package storage】 1Kg, 5Kg fluorinated barrel, 20Kg, 50Kg steel-plastic composite barrel. Store in a light-proof, closed container and store in a cool, ventilated warehouse. The shelf life is 18 months and the refrigerated storage is better.
【Executive standard】 GB 1886.29 Ginger oil.
Project | Index |
Refractive index (20°C) | 1.550~1.590 |
Relative density (25°C/25°C) | 1.050~1.120 |
Total arsenic (as As) / (mg/ kg) | ≤3 |
Heavy metals (calculated as Pb)/ (mg/kg) | ≤10 |
Gas chromatogram | In line with the characteristic chromatogram of garlic oil |
Quality Standard
Quality Standard | GB 30616 - 2014 | |
Items | Limit | Test Method |
Volatile oil content (ml/100g) | ≥ 20.0 | LY/T 1652 |
Relative Density (20°C/20°C) | 1.025~ 1.045 | GB/T 11540 |
Refractive Index (20°C) | 1.562 ~ 1.582 | GB/T 14454.4 |
Heavy Metal ( Pb) ( mg/kg) | ≤ 10.0 | GB/T 5009.74 |
Lead (mg/kg) | ≤ 3.0 | GB/T 5009.76 |
Certificate Of Analysis
Quality Standard | GB 30616 - 2014 | |
Items | Limit | Test Method |
Gingerol content (%) | 20±1 | Enterprise Standard |
Volatile oil content (ml/100g) | ≥ 40.0 | LY/T 1652 |
Relative Density (20°C/20°C) | 0.948 ~ 0.968 | GB/T 11540 |
Refractive Index (20°C) | 1.493 ~ 1.513 | GB/T 14454.4 |
Heavy Metal ( Pb) ( mg/kg) | ≤ 10.0 | GB/T 5009.74 |
Lead (mg/kg) | ≤ 3.0 | GB/T 5009.76 |