Chiyambi cha Zamalonda
Biotin, yomwe imadziwikanso kuti vitamini H kapena coenzyme R, ndi vitamini B (vitamini B7) yosungunuka m'madzi.
Amapangidwa ndi mphete ya ureido (tetrahydroimidizalone) yosakanikirana ndi mphete ya tetrahydrothiophene. Cholowa cha valeric acid chimalumikizidwa ndi imodzi mwa maatomu a kaboni a mphete ya tetrahydrothiophene. Biotin ndi coenzyme ya ma enzymes a carboxylase, omwe amaphatikizidwa mu kaphatikizidwe ka mafuta acid, isoleucine, ndi valine, ndi gluconeogenesis.
Ntchito
1. Limbikitsani kukula kwa tsitsi
2. Perekani zakudya ku mizu ya tsitsi
3. Limbikitsani kukana kwa kukondoweza kwakunja
Satifiketi Yowunika
| Dzina lazogulitsa | Biotin | Kufotokozera | Company Standard |
| Cas No. | 58-85-5 | Tsiku Lopanga | 2024.5.14 |
| Kuchuluka | 500KG | Tsiku Lowunika | 2024.5.20 |
| Gulu No. | ES-240514 | Tsiku lotha ntchito | 2026.5.13 |
| Zinthu | Zofotokozera | Zotsatira | |
| Maonekedwe | ChoyeraUfa | Zimagwirizana | |
| Kuyesa | 97.5% -102.0% | 100.40% | |
| IR | Zogwirizana ndi IR spectrum | Zimagwirizana | |
| Kuzungulira kwachindunji | -89°ku +93° | + 90.6° | |
| Nthawi yosungira | Nthawi yosungira pachimake chachikulu ikufanana ndi yankho lokhazikika | Zimagwirizana | |
| Chidetso cha munthu payekha | ≤1.0% | 0.07% | |
| Zonse Zonyansa | ≤2.0% | 0.07% | |
| Zitsulo Zolemera | ≤10.0ppm | Zimagwirizana | |
| As | ≤1.0 ppm | Zimagwirizana | |
| Pb | ≤1.0 ppm | Zimagwirizana | |
| Cd | ≤1.0 ppm | Zimagwirizana | |
| Hg | ≤0.1ppm | Zimagwirizana | |
| Total Plate Count | ≤1000cfu/g | Zimagwirizana | |
| Yisiti & Mold | ≤100cfu/g | Zimagwirizana | |
| E.coli | Zoipa | Zoipa | |
| Salmonella | Zoipa | Zoipa | |
| Staphylococcus | Zoipa | Zoipa | |
| Mapeto | Chitsanzochi chimakwaniritsa zofunikira. | ||
Ogwira ntchito yoyendera: Yan Li Ndemanga antchito: Lifen Zhang Ogwira ntchito: LeiLiu
Tsatanetsatane Chithunzi
