Ntchito
Kupanga Mphamvu:CoQ10 imagwira nawo ntchito yopanga adenosine triphosphate (ATP), yomwe ndi gwero lalikulu lamphamvu zogwirira ntchito zama cell. Zimathandiza kusintha zakudya kukhala mphamvu zomwe thupi lingagwiritse ntchito.
Antioxidant katundu:CoQ10 imagwira ntchito ngati antioxidant, imachepetsa ma radicals aulere ndikuchepetsa kupsinjika kwa okosijeni. Izi zingathandize kuteteza maselo ndi DNA kuti asawonongeke chifukwa cha kupsinjika kwa okosijeni, komwe kumakhudzidwa ndi ukalamba ndi matenda osiyanasiyana.
Thanzi la Mtima:CoQ10 imakhala yochuluka makamaka mu ziwalo zomwe zimafuna mphamvu zambiri, monga mtima. Zimagwira ntchito yofunika kwambiri pakusunga thanzi la mtima wamtima pothandizira kupanga mphamvu m'maselo a minofu ya mtima ndikuteteza kuwonongeka kwa okosijeni.
Kuthamanga kwa magazi:Kafukufuku wina akusonyeza kuti CoQ10 supplementation ingathandize kuchepetsa kuthamanga kwa magazi, makamaka kwa anthu omwe ali ndi matenda oopsa. Amakhulupirira kuti amathandizira kugwira ntchito kwa mtsempha wamagazi ndikuchepetsa kupsinjika kwa okosijeni, zomwe zimathandizira kuchepetsa kuthamanga kwa magazi.
Ma Statin:Mankhwala a Statin, omwe nthawi zambiri amalembedwa kuti achepetse cholesterol, amatha kuchepetsa kuchuluka kwa CoQ10 m'thupi. Kuphatikizira ndi CoQ10 kungathandize kuchepetsa kuchepa kwa CoQ10 chifukwa cha mankhwala a statin komanso kuchepetsa ululu wokhudzana ndi minofu ndi kufooka.
Kupewa Migraine: CoQ10 supplementation yaphunziridwa chifukwa cha kuthekera kwake popewa migraines. Kafukufuku wina akusonyeza kuti zingathandize kuchepetsa kufupipafupi ndi kuuma kwa mutu waching'alang'ala, mwina chifukwa cha antioxidant ndi mphamvu zothandizira.
Kuchepa kokhudzana ndi zaka:Miyezo ya CoQ10 m'thupi mwachibadwa imachepa ndi zaka, zomwe zingapangitse kuchepa kwa zaka zokhudzana ndi kupanga mphamvu komanso kuwonjezeka kwa kupsinjika kwa okosijeni. Kuphatikiza ndi CoQ10 kungathandize kuthandizira kagayidwe kazakudya komanso chitetezo cha antioxidant mwa okalamba.
CHITSANZO CHA KUSANGALALA
Dzina lazogulitsa | Coenzyme Q10 | Mayeso muyezo | Chithunzi cha USP40-NF35 |
Phukusi | 5kg / Aluminium malata | Tsiku Lopanga | 2024.2.20 |
Kuchuluka | 500KG | Tsiku Lowunika | 2024.2.27 |
Gulu No. | BF-240220 | Tsiku lotha ntchito | 2026.2.19 |
Zinthu | Zofotokozera | Zotsatira | |
Chizindikiritso IR Mankhwala anachita | Zimayenderana bwino ndi zomwe zikunenedwazo | Zimagwirizana Zabwino | |
Madzi (KF) | ≤0.2% | 0.04 | |
Zotsalira pakuyatsa | ≤0.1% | 0.03 | |
Zitsulo zolemera | ≤10ppm | <10 | |
Zotsalira zosungunulira | Ethanol ≤ 1000ppm | 35 | |
Ethanol Acetate ≤ 100ppm | <4.5 | ||
N-Hexane ≤ 20ppm | <0.1 | ||
Chromatographic chiyero | Test1: zonyansa zofananira limodzi ≤ 0.3% | 0.22 | |
Test2: Coenzymes Q7, Q8, Q9, Q11 ndi zosafunika zina ≤ 1.0% | 0.48 | ||
Test3: 2Z isomer ndi zonyansa zina ≤ 1.0% | 0.08 | ||
Test2 ndi Test3 ≤ 1.5% | 0.56 | ||
Kuyesa (pa maziko a anhydrous) | 99.0% ~ 101.0% | 100.6 | |
Mayeso a Microbial limit | |||
Chiwerengero chonse cha mabakiteriya a aerobic | ≤1000 | <10
| |
Kuchuluka kwa nkhungu ndi yisiti | ≤100 | <10 | |
Escherichia coil | Kusowa | Kusowa | |
Salmonella | Kusowa | Kusowa | |
Staphylococcus aureus | Kusowa | Kusowa | |
Mapeto | Chitsanzochi chikugwirizana ndi muyezo. |