Mawonekedwe
● Kutsekemera kwambiri, calorie yochepa: Ndi nthawi 7,000-13,000 kuposa assucrose yokoma. Ili ndi ma calorie otsika kwambiri, omwe ndi chitetezo kwa odwala onenepa, odwala matenda ashuga.
● Kusungunuka kwapamwamba: 12.6g/L kutentha m'madzi, 950 g/L kusungunuka mu mowa.
● Kukhazikika: Ndiwokhazikika kwambiri m'malo onse owuma a asidi. Ndizokhazikika makamaka muzakudya za hydrous. Kafukufuku wambiri wasonyeza kuti neotame imagwira ntchito kwa anthu onse, kuphatikizapo ana a gravidas.
● Chowonjezera kukoma: Neotame ili ndi kakomedwe kofanana ndi ka sucrose, kuwonjezera apo, imapangitsa kukoma kozizira. Ikhoza kukhalabe ngakhale kuonjezera kukoma, saltiness, acidity monga chowonjezera. imatha kuchepetsa zokonda zina zokhumudwitsa monga kupsa mtima kowawa, zokonda zakupha.
● Mtengo wotsika: Mtengo wa neotame ndi wotsika kwambiri kuposa wa aspartame. M'zakumwa, 20% yotsekemera yopatsa thanzi imatha kusinthidwa ndi neotame.
Mapulogalamu
● Chakudya: Chophika buledi, mkaka, chingamu, ayisikilimu, zakudya zam’chitini, zosungira, pickles, zokometsera ndi zina zotero.
● Kuphatikiza ndi zotsekemera zina: Neotame ingagwiritsidwe ntchito limodzi ndi zina zochepetsera shuga wambiri wotsekemera.
● Zodzoladzola zotsukira m'mano: Pogwiritsira ntchito neotame mu mankhwala otsukira m'mano, titha kukhala ndi zotsatira zotsitsimula pansi pa mkhalidwe wopanda vuto ku thanzi lathu. Pakadali pano, neotame ingagwiritsidwenso ntchito pazodzikongoletsera monga milomo, gloss lip ndi zina zotero.
● Sefa ya ndudu: Powonjezera neotame, kutsekemera kwa ndudu kumatenga nthawi yaitali.
● Mankhwala: Neotame akhoza kuwonjezeredwa mu zokutira shuga amabisa kukoma kwa mapiritsi.
Satifiketi Yowunika
| Dzina lazogulitsa | Neotame | CASCAS No. | 165450-17-9 |
| Standard | GB 29944-2013 | Gulu No. | 20230109 |
| Kuchuluka Kwambiri | 1200kg | Kalemeredwe kake konse | 1Kg/ |
| Tsiku Lopanga: | 2023.01.09 | Voliyumu yachitsanzo: | 100g pa |
| Tsiku lothera ntchito : | 2026.01.08 | Kufotokozera: | Ufa |
| Ntchito: | Kufunsira kwaukadaulo | Zotsatira TS | |
| Zofunikira zamalingaliro | Mtundu | Zoyera mpaka zoyera | Choyera |
| Mkhalidwe | Ufa | Ufa | |
| Zomwe zili mu Neotame (zouma), w/% | 97.0-102.0 | 99.05 | |
| N- [N- (3,3- Dimethylbutyl) -α-Aspartyl] -L- Phenylalanine,w/% ≤ | 1.5 | 0.386 | |
| Zina Zofananira, w/% ≤ | 2.0 | 0.390 | |
| Madzi, w/% ≤ | 5.0 | 3.40 | |
| Kuwotcha zotsalira, w/% ≤ | 0.2 | 0.06 | |
| pH (5g / L yankho) | 5.0-7.0 | 6.10 | |
| (Pb)/(mg/kg)≤ | 1 | zimagwirizana | |
| am (20℃，D)/[(°)·dm2·kg-1]Kusinthasintha Kwapadera am (20℃，D)/[(°)·dm2·kg-1] | -40.0~-43.3 | -40.102 | |
| Mapeto | Woyenerera | ||
Tsatanetsatane Chithunzi
