Ntchito Zogulitsa
1. Kumanga Minofu ndi Kuchira
• L - Arginine Alpha - ketoglutarate (AAKG) ikhoza kukhala ndi gawo mu kaphatikizidwe ka mapuloteni a minofu. Arginine, monga gawo la AAKG, imakhudzidwa ndi kutulutsidwa kwa hormone ya kukula. Izi zitha kupangitsa kuti minofu ikule komanso kukonzanso, makamaka ikaphatikizidwa ndi masewera olimbitsa thupi komanso zakudya zoyenera.
2. Kuthamanga Kwambiri kwa Magazi
• Arginine mu AAKG ndi kalambulabwalo wa nitric oxide (NO). Nitric oxide imathandizira kumasuka kwa mitsempha yamagazi, zomwe zimapangitsa kuti magazi aziyenda bwino. Kuyenda bwino kumeneku kungakhale kopindulitsa pa thanzi lonse ndipo ndikofunikira makamaka panthawi yolimbitsa thupi chifukwa kungathe kupereka mpweya wabwino ndi zakudya ku minofu.
3. Thandizo la Metabolic
• AAKG ikhoza kukhala ndi mphamvu pa metabolism. Mwa kuthekera kukulitsa mkhalidwe wa anabolic m'thupi kudzera muzochita za arginine pakutulutsidwa kwa timadzi tating'onoting'ono komanso chikoka chake pakupanga nitric oxide kuti apereke bwino michere, imatha kuthandizira kagayidwe kachakudya m'thupi.
Kugwiritsa ntchito
1. Chakudya Chamasewera
• AAKG imagwiritsidwa ntchito kwambiri muzowonjezera zamasewera. Ochita masewera olimbitsa thupi ndi omanga thupi amawagwiritsa ntchito kuti athe kupititsa patsogolo ntchito zawo, kuonjezera minofu, ndikusintha nthawi yawo yochira pakati pa masewera olimbitsa thupi.
2. Zachipatala ndi Kukonzanso
• Nthawi zina, zikhoza kuganiziridwa m'mapulogalamu okonzanso pamene kutayika kwa minofu kapena kutuluka kwa magazi kumakhala vuto. Komabe, kugwiritsidwa ntchito kwake pazachipatala kuyenera kuyang'aniridwa mosamala ndipo nthawi zambiri kumakhala gawo la dongosolo lonse lamankhwala.
CHITSANZO CHA KUSANGALALA
Dzina lazogulitsa | L-Arginine Alpha-ketoglutarate | Kufotokozera | 13-15% Ku |
CASAyi. | 16856-18-1 | Tsiku Lopanga | 2024.9.16 |
Kuchuluka | 300KG | Tsiku Lowunika | 2024.8.22 |
Gulu No. | BF-240916 pa | Tsiku lotha ntchito | 2026.9.15 |
Zinthu | Zofotokozera | Zotsatira |
Kuyesa (HPLC) | ≥ 98% | 99% |
Maonekedwe | Mwala wonyezimira mpaka wachikasu ufa | Zimagwirizana |
Chizindikiritso | Mogwirizana ndi nthawi yokhazikika yosungira | Complizi |
Kununkhira & Kukoma | Khalidwe | Zimagwirizana |
Kutembenuka kwa kuwala(°) | + 16.5 ° ~ +18.5 ° | +17.2° |
Kutaya pa Kuyanika | ≤0.5% | 0.13% |
pH | 5.5 ~ 7.0 | 6.5 |
Zotsalira pa Ignition | ≤0.2% | Complizi |
Chloride (%) | ≤0.05% | 0.02% |
Heavy Metal | ||
Total Heavy Metal | ≤ 10 ppm | Zimagwirizana |
Kutsogolera (Pb) | ≤ 2.0 ppm | Zimagwirizana |
Arsenic (As) | ≤ 2.0 ppm | Zimagwirizana |
Cadmium (Cd) | ≤ 1.0 ppm | Zimagwirizana |
Mercury (Hg) | ≤ 0.1 ppm | Zimagwirizana |
Microbiologyl Mayeso | ||
Total Plate Count | ≤1000 CFU/g | Zimagwirizana |
Yisiti & Mold | ≤100 CFU/g | Zimagwirizana |
E.Coli | Zoipa | Zimagwirizana |
Salmonella | Zoipa | Zimagwirizana |
Phukusi | Odzaza mu thumba la pulasitiki mkati ndi thumba la aluminiyamu zojambulazo kunja. | |
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
Shelf Life | Zaka ziwiri zikasungidwa bwino. | |
Mapeto | Chitsanzo Choyenerera. |