Zambiri Zamalonda
Dzina la mankhwala: N-Acetyl Carnosine
CAS: 56353-15-2
Molecular formula: C11H16N4O4
Kulemera kwa Molecular: 268.27
Maonekedwe: Ufa Woyera
N-Acetyl Carnosine (NAC) ndi chinthu chopangidwa mwachilengedwe chogwirizana ndi dipeptide carnosine. Mapangidwe a ma molekyulu a NAC ndi ofanana ndi carnosine kupatula kuti amanyamula gulu lina la acetyl. Acetylation imapangitsa NAC kukhala yolimba kwambiri pakuwonongeka ndi carnosinase, puloteni yomwe imaphwanya carnosine ku ma amino acid ake, beta-alanine ndi histidine.
Kugwiritsa ntchito
1.Care mankhwala a nkhope, thupi, khosi, manja, ndi khungu kuzungulira maso;
2.Kukongola ndi zinthu zosamalira (monga lotion, AM/PM cream, seramu);
3.Monga antioxidant, conditioner pakhungu, kapena moisturizer mu zodzoladzola ndi skincare mankhwala;
4.Monga wochiritsira machiritso muzopaka zamankhwala.
CHITSANZO CHA KUSANGALALA
Dzina lazogulitsa | N-Acetyl Carnosine | Kufotokozera | Company Standard |
Cas No. | 56353-15-2 | Tsiku Lopanga | 2023.12.20 |
Kuchuluka | 100KG | Tsiku Lowunika | 2023.12.26 |
Gulu No. | BF-231220 | Tsiku lotha ntchito | 2025.12.19 |
Zinthu | Zofotokozera | Zotsatira | |
Kuyesa | ≥99% | Zimagwirizana | |
Maonekedwe | Ufa Woyera | Zimagwirizana | |
Kutaya Pa Kuyanika | ≤5% | 1.02% | |
Phulusa la Sulfate | ≤5% | 1.3% | |
Kutulutsa zosungunulira | Ethanol & Madzi | Zimagwirizana | |
Chitsulo Cholemera | ≤5 ppm | Zimagwirizana | |
As | ≤2 ppm | Zimagwirizana | |
Zosungunulira Zotsalira | ≤0.05% | Zoipa | |
Total Plate Count | ≤1000/g | Zimagwirizana | |
Yisiti & Mold | ≤100/g | Zimagwirizana | |
E.Coli | Zoipa | Zimagwirizana | |
Salmonella | Zoipa | Zimagwirizana | |
Mapeto | Chitsanzochi chimakwaniritsa zofunikira. |