Thandizo la Masomphenya
Vitamini A ndi wofunikira kuti ukhale ndi maso athanzi, makamaka m'malo osawala kwambiri. Zimathandizira kupanga ma inki owoneka mu retina, omwe ndi ofunikira pakuwona usiku komanso thanzi lamaso. Kupereka liposome kumatsimikizira kuti vitamini A imatengedwa bwino ndikugwiritsidwa ntchito ndi maso.
Thandizo la Immune System
Vitamini A imagwira ntchito yofunika kwambiri pothandizira chitetezo cha mthupi mwa kulimbikitsa chitukuko ndi kusiyanitsa maselo a chitetezo cha mthupi, monga T cell, B cell, ndi maselo akupha achilengedwe. Powonjezera kuyamwa kwa vitamini A, mankhwala a liposome amatha kulimbikitsa chitetezo cha mthupi komanso kuthandiza thupi kulimbana ndi matenda moyenera.
Khungu Health
Vitamini A amadziwika ndi ntchito yake yolimbikitsa khungu lathanzi. Imathandizira kusintha kwa maselo a khungu ndi kusinthika, kumathandiza kuti khungu likhale losalala, lowala komanso kuchepetsa maonekedwe a makwinya ndi mizere yabwino. Kupereka liposome kwa vitamini A kumatsimikizira kuti imafika bwino pama cell a khungu, kupereka chithandizo choyenera cha thanzi la khungu ndi kutsitsimuka.
Uchembere wabwino
Vitamini A ndi wofunikira pa uchembere wabwino mwa abambo ndi amai. Zimakhudzidwa ndi kukula kwa maselo a umuna komanso kuwongolera kuchuluka kwa timadzi ta uchembere. Liposome vitamini A akhoza kuthandizira chonde ndi kubereka ntchito poonetsetsa kuti mulingo wokwanira wa michere yofunikayi m'thupi.
Ma Cellular Health
Vitamini A ndi antioxidant wamphamvu yemwe amathandiza kuteteza maselo ku zowonongeka zomwe zimayambitsidwa ndi ma free radicals. Imathandizira thanzi komanso kukhulupirika kwa ma membrane am'maselo, DNA, ndi ma cell ena. Kutumiza kwa liposome kumathandizira kupezeka kwa vitamini A m'maselo a thupi lonse, kulimbikitsa thanzi la ma cell ndi magwiridwe antchito.
CHITSANZO CHA KUSANGALALA
| Dzina lazogulitsa | Liposome Vitamin A | Tsiku Lopanga | 2024.3.10 |
| Kuchuluka | 100KG | Tsiku Lowunika | 2024.3.17 |
| Gulu No. | BF-240310 | Tsiku lotha ntchito | 2026.3.9 |
| Zinthu | Zofotokozera | Zotsatira | |
| Kulamulira mwakuthupi | |||
| Maonekedwe | Madzi onyezimira achikasu mpaka achikasu viscous | Gwirizanani | |
| Mtundu wamadzimadzi (1:50) | Njira yopanda mtundu kapena yopepuka yachikasu yowoneka bwino | Gwirizanani | |
| Kununkhira | Khalidwe | Gwirizanani | |
| Mavitamini A | ≥20.0% | 20.15% | |
| pH (1:50 yankho lamadzi) | 2.0-5.0 | 2.85 | |
| Kuchulukana (20°C) | 1-1.1 g/cm³ | 1.06g/cm³ | |
| Chemical Control | |||
| Total heavy metal | ≤10 ppm | Gwirizanani | |
| Kuwongolera kwa Microbiological | |||
| Chiwerengero chonse cha mabakiteriya okhala ndi okosijeni | ≤10 CFU/g | Gwirizanani | |
| Yisiti, Nkhungu & Bowa | ≤10 CFU/g | Gwirizanani | |
| Tizilombo toyambitsa matenda | Sizinazindikirike | Gwirizanani | |
| Kusungirako | Malo ozizira ndi owuma. | ||
| Mapeto | Chitsanzo Choyenerera. | ||
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