Ntchito Zogulitsa
• Kupanga mphamvu: Zimakhudzidwa ndi shuga ndi asidi metabolism, kupereka mphamvu ku minofu ya minofu, maselo a ubongo, ndi dongosolo lapakati la mitsempha. L-Alanine imapangidwa makamaka m'maselo a minofu kuchokera ku lactic acid, ndipo kutembenuka pakati pa lactic acid ndi L-Alanine mu minofu ndi gawo lofunika kwambiri la thupi la mphamvu ya metabolism.
• Kagayidwe ka amino acid: Ndikofunikira ku kagayidwe ka amino acid m'magazi, pamodzi ndi L-glutamine. Amatenga nawo gawo pakupanga ndi kuwonongeka kwa mapuloteni, zomwe zimathandiza kuti ma amino acid azikhala m'thupi.
• Thandizo la chitetezo cha mthupi: L-Alanine ikhoza kulimbikitsa chitetezo cha mthupi, kuthandiza thupi kuteteza matenda ndi matenda. Zimathandizanso kuchepetsa kutupa, komwe kumakhala kopindulitsa pa thanzi la chitetezo cha mthupi.
• Thanzi la Prostate: Lingathe kuteteza prostate gland, ngakhale kuti kufufuza kwina kuli kofunika kuti timvetse bwino mbali imeneyi.
Kugwiritsa ntchito
• M'makampani azakudya:
• Flavour enhancer: Amagwiritsidwa ntchito monga chokometsera ndi kutsekemera pazakudya zosiyanasiyana monga buledi, nyama, balere wosungunuka, khofi wowotcha, ndi madzi a mapulo. Ikhoza kupititsa patsogolo kukoma ndi kakomedwe ka chakudya, ndikupangitsa kuti ogula azisangalala kwambiri.
• Kusunga chakudya: Kungathe kukhala ngati chosungira chakudya, kuthandiza kuwonjezera moyo wa alumali wa zakudya mwa kulepheretsa kukula kwa mabakiteriya ndi tizilombo toyambitsa matenda.
• M'makampani a zakumwa: Zitha kugwiritsidwa ntchito ngati zowonjezera zakudya komanso zotsekemera mu zakumwa, kupereka zowonjezera zowonjezera zakudya komanso kukonza kukoma.
• M'makampani opanga mankhwala: Amagwiritsidwa ntchito pazakudya zachipatala komanso ngati chophatikizira muzamankhwala ena. Mwachitsanzo, angagwiritsidwe ntchito pochiza matenda ena kapena monga chowonjezera pamankhwala.
• M'makampani opanga zodzoladzola ndi chisamaliro chamunthu: Amagwiritsidwa ntchito ngati fungo lonunkhiritsa, wowongolera tsitsi, komanso wowongolera pakhungu popanga zodzikongoletsera ndi zosamalira anthu, zomwe zimathandiza kukonza mawonekedwe ndi magwiridwe antchito a mankhwalawa.
• Paulimi ndi chakudya cha ziweto: Itha kugwiritsidwa ntchito ngati chowonjezera cha zakudya komanso kukonza zowawa muzakudya za ziweto, kupereka ma amino acid ofunikira kwa ziweto komanso kukulitsa thanzi la chakudya.
• M'mafakitale ena: Amagwiritsidwa ntchito kwambiri ngati gawo lapakati pakupanga mankhwala osiyanasiyana achilengedwe, monga utoto, zokometsera, ndi zapakati pamankhwala.
CHITSANZO CHA KUSANGALALA
Dzina lazogulitsa | L-Alanine | Kufotokozera | Company Standard |
CASAyi. | 56-41-7 | Tsiku Lopanga | 2024.9.23 |
Kuchuluka | 1000KG | Tsiku Lowunika | 2024.9.30 |
Gulu No. | BF-240923 pa | Tsiku lotha ntchito | 2026.9.22 |
Zinthu | Zofotokozera | Zotsatira |
Kuyesa | 98.50% ~ 101.5% | 99.60% |
Maonekedwe | Mwala woyeraufa | Zimagwirizana |
Kununkhira | Khalidwe | Zimagwirizana |
pH | 6.5 - 7.5 | 7.1 |
Kutaya pa Kuyanika | ≤0.50% | 0.15% |
Zotsalira pa Ignition | ≤0.20% | 0.05% |
Kutumiza | ≥95% | 98.50% |
Chloride (monga CI) | ≤0.05% | <0.02% |
Sulphate (monga SO4) | ≤0.03% | <0.02% |
Heavy Metals (as Pb) | ≤0.0015% | <0.0015% |
Iron (monga Fe) | ≤0.003% | <0.003% |
Microbiologyy | ||
Total Plate Count | ≤ 1000 CFU/g | Zimagwirizana |
Yisiti & Mold | ≤ 100 CFU/g | Zimagwirizana |
E.Coli | Kulibe | Kulibe |
Salmonella | Kulibe | Kulibe |
Phukusi | 25kg /pepala ng'oma | |
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
Shelf Life | Zaka ziwiri zikasungidwa bwino. | |
Mapeto | Chitsanzo Choyenerera. |