High Quality Rosemary Tingafinye ufa Rosmarinic Acid 10% ~ 98%

Kufotokozera Kwachidule:

Chotsitsa cha rosemary chimachokera ku masamba a rosemary (Rosmarinus officinalis) ndipo amadziwika ndi fungo lake lonunkhira komanso mapindu osiyanasiyana azaumoyo. Mu skincare ndi ntchito zophikira, rosemary extract imayamikiridwa chifukwa cha antioxidant katundu. Lili ndi mankhwala monga rosmarinic acid ndi ma polyphenols ena omwe amathandizira ku anti-inflammatory and antimicrobial properties. Muzogulitsa za skincare, zotulutsa za rosemary nthawi zambiri zimagwiritsidwa ntchito kuti zitha kulimbikitsa thanzi la khungu, kulimbana ndi ma free radicals, ndikupereka fungo lotsitsimula. Kuphatikiza apo, yafufuzidwa chifukwa cha ntchito zake zochiritsira komanso zophikira, zomwe zimapangitsa kuti ikhale yosunthika komanso yotchuka m'mafakitale osiyanasiyana.


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Ntchito

Antioxidant:Mafuta a rosemary ali ndi ma antioxidants ambiri monga rosmarinic acid ndi carnosic acid, omwe amathandizira kuti achepetse ma radicals aulere. Antioxidant iyi imateteza khungu ku kupsinjika kwa okosijeni komwe kumachitika chifukwa cha zinthu zachilengedwe monga cheza cha UV ndi kuipitsa, potero kupewa kukalamba msanga ndikusunga thanzi la khungu.

Anti-inflammatory:Chotsitsa cha rosemary chimakhala ndi anti-inflammatory properties zomwe zimathandiza kuchepetsa kutupa ndi kuchepetsa khungu lopweteka. Ikhoza kuchepetsa zizindikiro za matenda a khungu monga ziphuphu, eczema, ndi dermatitis, kulimbikitsa khungu lodekha komanso loyenera.

Antimicrobial:Kutulutsa kwa rosemary kumawonetsa antimicrobial properties zomwe zimapangitsa kuti zikhale zogwira mtima motsutsana ndi mabakiteriya, bowa, ndi mavairasi. Zingathandize kuletsa kukula kwa mabakiteriya oyambitsa ziphuphu ndi tizilombo toyambitsa matenda, kuchepetsa chiopsezo cha matenda ndi kulimbikitsa khungu loyera.

Khungu Toning:Chotsitsa cha rosemary ndi astringent achilengedwe omwe amathandizira kumangitsa ndikuwongolera khungu, kuchepetsa mawonekedwe a pores ndikuwonjezera mawonekedwe a khungu lonse. Itha kugwiritsidwa ntchito mu tona ndi ma astringent formulations kuti mutsitsimutse ndikutsitsimutsa khungu.

Kusamalira Tsitsi:Kutulutsa kwa rosemary kumapindulitsanso thanzi la tsitsi. Amathandizira kufalikira kwa magazi kumutu, kumathandizira kukula kwa tsitsi ndikuletsa kutayika kwa tsitsi. Kuphatikiza apo, imathandizira kupanga mafuta am'mutu ndikuchepetsa kukwiya kwa scalp, ndikupangitsa kuti ikhale chinthu chodziwika bwino pazinthu zosamalira tsitsi monga ma shampoos ndi zowongolera.

Kununkhira:Chotsitsa cha Rosemary chili ndi fungo labwino lazitsamba lomwe limawonjezera fungo lotsitsimula ku zosamalira khungu ndi zosamalira tsitsi. Kununkhira kwake kokwezeka kumatha kuthandizira kulimbikitsa mphamvu komanso kupanga mawonekedwe osangalatsa a ogwiritsa ntchito.

CHITSANZO CHA KUSANGALALA

Dzina lazogulitsa

Rosemary Extract

Tsiku Lopanga

2024.1.20

Kuchuluka

300KG

Tsiku Lowunika

2024.1.27

Gulu No.

BF-240120

Tsiku lotha ntchito

2026.1.19

Zinthu

Zofotokozera

Zotsatira

Kuwongolera Kwathupi & Zamankhwala

Maonekedwe

Fine Brown Powder

Zimagwirizana

Kununkhira & Kukoma

Khalidwe

Zimagwirizana

Kuyesa

10:1

Zimagwirizana

Tinthu Kukula

100% yadutsa 80 mauna

Zimagwirizana

Kutaya pa Kuyanika

≤ 5.0%

1.58%

Zotsalira pa Ignition

≤ 5.0%

0.86%

Zitsulo Zolemera

Zitsulo Zolemera

NMT10ppm

0.71 ppm

Kutsogolera (Pb)

NMT3ppm

0.24 ppm

Arsenic (As)

NMT2ppm

0.43 ppm

Mercury (Hg)

NMT0.1ppm

0.01 ppm

Cadmium (Cd)

NMT1ppm

0.03 ppm

Kuwongolera kwa Microbiology

Total Plate Count

NMT10,000cfu/g

Zimagwirizana

Total Yeast & Mold

NMT1,000cfu/g

Zimagwirizana

E.coli

Zoipa

Zimagwirizana

Salmonella

Zoipa

Zimagwirizana

Staphylococcus

Zoipa

Zimagwirizana

Phukusi

Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.

Kusungirako

Sungani pamalo ozizira ndi owuma. Khalani kutali ndi kuwala kwamphamvu ndi kutentha.

Mapeto

Chitsanzo Choyenerera.

Tsatanetsatane Chithunzi

phukusi
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