Zofunsira Zamalonda
1. Makampani opanga zakudya: Biscuits pine wothandizira, stabilizer Zakudyazi, mowa & chakumwa clarifying wothandizila, patsogolo pakamwa madzi, thanzi chakudya, soya msuzi ndi mowa nayonso mphamvu wothandizira etc;
2. Makampani Odyetsa: Sinthani kwambiri kuchuluka kwa magwiritsidwe ntchito komanso kusintha kwa mapuloteni Pangani gwero la mapuloteni ambiri Chepetsani mtengo wopangira
3. Kukongola ndi zodzikongoletsera makampani:Aqua-supplement & wachifundo Whiten khungu, kuchotsa chakumwa.
Zotsatira
1. Anti-yotupa ndi odana ndi kutupa zotsatira
Bromelain ili ndi anti-inflammatory properties ndipo imatha kulepheretsa kuyankha kwa kutupa. Thupi likavulala kapena kutupa, limatha kuchepetsa kutupa ndi kuchepetsa ululu. Pazovulala zamasewera monga kupsinjika kwa minofu ndi kuphatikizika kolumikizana komwe kumayambitsa kutupa kwanuko, Bromelain Enzyme Powder ingathandize kulimbikitsa kuchepetsa kutupa ndikufulumizitsa kuchira.
2. Chithandizo cham'mimba
Enzyme ufa ndi wopindulitsa m'matumbo am'mimba. Zingathandize kuphwanya mapuloteni ndikuthandizira ma enzymes a m'thupi m'mimba ndi m'matumbo aang'ono, zomwe zimapangitsa kuti mapuloteni azigaya bwino. Kwa anthu omwe ali ndi vuto la kugaya chakudya, makamaka omwe amavutika kugaya zakudya zambiri zama protein, kugwiritsa ntchito Bromelain Enzyme Powder kumatha kuchepetsa kugaya chakudya ndikupewa mavuto monga kusagaya chakudya komanso kutulutsa m'mimba.
3. Kuwongolera chitetezo cha mthupi
Mu chitetezo chamthupi, Bromelain Enzyme Powder imatha kugwira ntchito yowongolera. Ikhoza kulimbikitsa chitetezo chamthupi, kukulitsa kukana kwa thupi ku tizilombo toyambitsa matenda, ndikuthandizira kuti thupi likhalebe ndi chitetezo chokwanira. Mwachitsanzo, nthawi yozizira, kugwiritsa ntchito Bromelain Enzyme Powder moyenera kungathandize kuchepetsa chiopsezo cha matenda ndikuchepetsa zizindikiro pambuyo pa matenda.
4. Kulimbikitsa machiritso a mabala
Bromelain imatha kusungunula fibrin, yomwe ili ndi tanthauzo labwino pakuchiritsa mabala. Ikhoza kuyeretsa minofu ya necrotic ndi ma fibrin pa malo a bala, kupanga malo abwino opangira kukula kwa minofu yatsopano. Pambuyo pa maopaleshoni, kugwiritsa ntchito mankhwala kapena mankhwala opangidwa kuchokera ku Bromelain Enzyme Powder kumathandizira kuthamanga kwa machiritso.
5. Kuchepetsa zizindikiro za ziwengo
Paziwopsezo zina, Bromelain Enzyme Powder imatha kuthetsa zizindikiro powongolera chitetezo chamthupi ndikuchepetsa kutupa. Zingalepheretse kutulutsidwa kwa oyimira pakati pamankhwala omwe akhudzidwa, kuchepetsa kuyabwa kwa khungu, redness ndi kutupa komwe kumachitika chifukwa cha ziwengo, komanso chifuwa ndi kupuma chifukwa cha kupuma movutikira.
Satifiketi Yowunika
Dzina lazogulitsa | Bromelain | Kufotokozera | Company Standard |
Tsiku Lopanga | 2024.7.15 | Tsiku Lowunika | 2024.7.21 |
Gulu No. | BF-240715 | Tsiku lotha ntchito | 2026.7.28 |
Zinthu | Zofotokozera | Zotsatira | |
Maonekedwe | Ufa wachikasu wopepuka | Zimagwirizana | |
Kununkhira | Khalidwe fungo la chinanazi | Zimagwirizana | |
Kusanthula kwa sieve | 98% amadutsa 100mesh | Zimagwirizana | |
PH | 5.0-8.0 | Zimagwirizana | |
Ntchito ya enzyme | 2400GDU/g mphindi | 2458GDU/g | |
Kutaya pakuyanika | <5.0% | 2.10% | |
Kutaya pakuyatsa | <5.0% | 3.40% | |
Zotsalira Analysis | |||
Kutsogolera (Pb) | ≤1.00mg/kg | Zimagwirizana | |
Arsenic (As) | ≤1.00mg/kg | Zimagwirizana | |
Cadmium (Cd) | ≤1.00mg/kg | Zimagwirizana | |
Mercury (Hg) | ≤0.5mg/kg | Zimagwirizana | |
Total Heavy Metal | ≤10mg/kg | Zimagwirizana | |
Microbiologyl Mayeso | |||
Total Plate Count | <1000cfu/g | Zimagwirizana | |
Yisiti & Mold | <100cfu/g | Zimagwirizana | |
E.Coli | Zoipa | Zoipa | |
Salmonella | Zoipa | Zoipa | |
Phukusi | Odzaza mu thumba la pulasitiki mkati ndi thumba la aluminiyamu zojambulazo kunja. | ||
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | ||
Alumali moyo | Zaka ziwiri zikasungidwa bwino. | ||
Mapeto | Chitsanzo Choyenerera. |