Mau oyamba a Zogulitsa
Chifukwa chakuti poyamba anasiyanitsidwa ndi tomato, amatchedwa lycopene. Kale, anthu ankakhulupirira kuti okhawo omwe ali ndi β-A carotenoid yomwe imakhala yozungulira ndipo imatha kusinthidwa kukhala vitamini A, monga α-Carotene β-Carotene imangokhudzana ndi zakudya ndi thanzi laumunthu, pamene lycopene alibe alibe physiological zochita za vitamini A, kotero pali kafukufuku pang'ono pa izo; Komabe, lycopene ili ndi ntchito zabwino zakuthupi. Sili ndi zotsatira zotsutsana ndi khansa komanso zotsutsana ndi khansa, komanso zimakhala zofunikira kwambiri popewa matenda osiyanasiyana akuluakulu monga matenda a mtima ndi atherosclerosis, kulimbikitsa chitetezo cha mthupi cha munthu, ndikuchedwa kukalamba. Ndi mtundu watsopano wa pigment yogwira ntchito yachilengedwe yokhala ndi chiyembekezo chachikulu chachitukuko
Zotsatira
1.Kukana kwa okosijeni
"Carotenoid (carotenoid) pigment yomwe lycopene ndi yake imakhulupirira kuti ili ndi antioxidant zotsatira, zomwe lycopene imakhala ndi antioxidant effect. Mphamvu ya antioxidant ya lycopene ndi β- Carotene imakhala yochuluka kuwirikiza kawiri kuposa vitamini E ndipo nthawi 100 zambiri. Chifukwa cha antioxidant iyi, lycopene imatha kuteteza matenda osiyanasiyana.
2.Regulate metabolism
Lycopene ndiye chinthu chothandiza kwambiri pochotsa ma radicals aulere m'thupi, kusunga kagayidwe kake, komanso kupewa kukalamba. Lycopene imalowetsedwa m'magazi ndi zamitsempha kudzera m'matumbo am'mimba ndikugawidwa ku testis, adrenal glands, kapamba, prostate, thumba losunga mazira, mawere, chiwindi, mapapo, m'matumbo, khungu, ndi minyewa yosiyanasiyana ya mucosal m'thupi, kulimbikitsa katulutsidwe. mahomoni ndi tiziwalo timene timatulutsa, potero kusunga mphamvu yamphamvu ya thupi la munthu; Chotsani ma free radicals m'ziwalo ndi minofu, zitetezeni kuti zisavulazidwe, ndikuwonjezera chitetezo chathupi.
3.Kuwongolera lipids m'magazi
Lycopene ndi mankhwala otsika a kolesterolini omwe amaletsa 3-hydroxy-3-methylglutaryl coenzyme A mu macrophages, yomwe ndi gawo loletsa enzyme ya cholesterol biosynthesis. Kuyesaku kunapeza kuti kuwonjezera lycopene ku sing'anga yolima macrophages kunachepetsa kaphatikizidwe kawo ka cholesterol, pomwe lycopene idakulitsanso ntchito ya low density lipoprotein (LDL) receptors mu macrophages. Mayesero awonetsanso kuti kuwonjezera 60 mg ya lycopene tsiku lililonse kwa miyezi itatu kungachepetse kuchuluka kwa cytoplasmic LDL cholesterol ndi 14%.
4. Anti khansa
Lycopene ingathandize kuchiza matenda ambiri komanso kuchepetsa chiopsezo cha khansa zina. Lycopene imathandiza kuchotsa poizoni, kuchepetsa kuwonongeka kwa maselo, ndi kukana zinthu zovulaza zomwe zimatembenuza maselo abwino kukhala maselo a khansa. Lycopene imatha kuteteza maselo athanzi ndikuchepetsa kukula kwa matenda.
5.Limbikitsani thanzi la maso
Lycopene ndi yofunika kwambiri kwa thanzi la maso ndipo imatha kuteteza maso ku nkhawa ya okosijeni, yomwe ingayambitse kuwonongeka kwa thanzi la maso ndikuyambitsa matenda osiyanasiyana a maso. Lycopene imatha kuletsa kapena kuchedwetsa ng'ala ndikuchepetsa kukula kwa macular degeneration, zomwe zingayambitse khungu kwa okalamba.
6. UV radiation kukana
Lycopene imatha kukana kuwonongeka kwa UV. Kufufuza koyenera kwasonyeza kuti ochita kafukufuku amawonjezera anthu athanzi a 10 omwe ali ndi 28 mg aliyense β- "Carotene ndi 2 mg ya lycopene kwa miyezi 1-2 inachititsa kuchepa kwakukulu m'deralo ndi kukula kwa UV induced erythema mwa anthu omwe amatenga lycopene."
Satifiketi Yowunika
Dzina lazogulitsa | Lycopene | Ubwino | Quality: 120kg | |
Tsiku Lopanga: June.12.2022 | Tsiku Lowunika : Jane.14.2022 | Tsiku lothera ntchito : Jane .11.2022 | ||
Zinthu | Kufotokozera | Zotsatira | ||
Maonekedwe | Ufa Wofiira Wakuda | Ufa Wofiira Wakuda | ||
Kutaya pa Kuyanika | ≤5% | 3.67% | ||
Phulusa Zokhutira | ≤5% | 2.18% | ||
Total Heavy Metals | ≤10 ppm | Zimagwirizana | ||
Pb | ≤3.0ppm | Zimagwirizana | ||
As | ≤1.0ppm | Zimagwirizana | ||
Cd | ≤0.1ppm | Zimagwirizana | ||
Pb | ≤2 ppm | 1 ppm | ||
As | ≤2 ppm | 1 ppm | ||
Hg | ≤2 ppm | 1 ppm | ||
Kuyesa | ≥5.0% | 5.13% | ||
Mayeso a Microbial | ||||
Total Plate Count | NMT1,000cfu/g | Zoipa | ||
Yisiti/Nkhungu | NMT100cfu/g | Zoipa | ||
Salmonella | Zoipa | Zoipa | ||
E.Coli: | Zoipa | Zoipa | ||
Staphylococcus aureus | Zoipa | Zoipa | ||
Kulongedza ndi Kusunga | ||||
Kulongedza: Pakani mu Paper-Carton ndi matumba awiri apulasitiki mkati | ||||
Shelf Life : 2 chaka ikasungidwa bwino | ||||
Kusungirako: Sungani pamalo otsekedwa bwino osatentha kwambiri komanso opanda kuwala kwa dzuwa |
Ogwira ntchito yoyendera: Yan Li Ndemanga antchito: Lifen Zhang Ogwira ntchito: LeiLiu