Ntchito Zogulitsa
1. Kupumula ndi Kuchepetsa Kupsinjika
• L - Theanine amatha kudutsa magazi - chotchinga muubongo. Zimalimbikitsa kupanga mafunde a alpha mu ubongo, omwe amagwirizanitsidwa ndi chikhalidwe chopumula. Izi zimathandizira kuchepetsa kupsinjika ndi nkhawa popanda kuyambitsa sedation.
2. Kukulitsa Chidziwitso
• Zimakhala ndi zotsatira zabwino pakugwira ntchito kwachidziwitso. Ikhoza kuwongolera chidwi, kuika maganizo pa zinthu, ndi kukumbukira. Mwachitsanzo, m'maphunziro ena, ophunzira adawonetsa kuchita bwino pantchito zomwe zimafunikira chidwi atatenga L - Theanine.
3. Kuwongolera Tulo
• Pali umboni wosonyeza kuti L - Theanine angathandize kuti kugona bwino. Zitha kuthandiza kupumula thupi ndi malingaliro, kupangitsa kugona mosavuta komanso kuwongolera nthawi yonse yogona.
Kugwiritsa ntchito
1. Makampani a Chakudya ndi Chakumwa
• Iwo anawonjezera zosiyanasiyana zinchito zakudya ndi zakumwa. Mwachitsanzo, pakupumula kwina - tiyi wamutu kapena zakumwa zopatsa mphamvu. Mu tiyi, zimachitika mwachibadwa ndipo ndi chimodzi mwa zigawo zomwe zimapatsa tiyi mphamvu yake yokhazika mtima pansi.
2. Zakudya zowonjezera
• L - Theanine ndi chinthu chodziwika bwino mu zakudya zowonjezera zakudya. Anthu amazitenga kuti athetse kupsinjika maganizo, kusintha maganizo awo, kapena kuwongolera kugona kwawo.
3. Kafukufuku wa Mankhwala
• Ikuphunziridwa za ntchito yomwe ingatheke pochiza matenda okhudzana ndi nkhawa. Ngakhale kuti sikunalowe m'malo mwamankhwala achikhalidwe, atha kugwiritsidwa ntchito m'machiritso ophatikiza mtsogolo.
CHITSANZO CHA KUSANGALALA
Dzina lazogulitsa | L-Theanine | Kufotokozera | Company Standard |
CASAyi. | 3081-61-6 | Tsiku Lopanga | 2024.9.20 |
Kuchuluka | 600KG | Tsiku Lowunika | 2024.9.27 |
Gulu No. | BF-240920 pa | Tsiku lotha ntchito | 2026.9.19 |
Zinthu | Zofotokozera | Zotsatira |
Kuyesa (HPLC) | 98.0%- 102.0% | 99.15% |
Maonekedwe | Mwala woyeraufa | Zimagwirizana |
Kuzungulira Kwapadera (α)D20 (C=1,H2O) | +7.7 mpaka +8.5 Digiri | + 8.30 digiri |
Skuthekera (1.0g/20ml H2O) | Chotsani Colorless | Chotsani Colorless |
Chloride (C1) | ≤0.02% | <0.02% |
Kutaya pa Kuyanika | ≤0.5% | 0.29% |
Zotsalira pa Ignition | ≤0.2% | 0.04% |
pH | 5.0 - 6.0 | 5.07 |
Melting Point | 202℃- 215℃ | 203℃- 203.5℃ |
Heavy Metals(as Pb) | ≤ 10 ppm | <10 ppm |
Arsenic (as Monga) | ≤10 ppm | <1 ppm |
Microbiologyl Mayeso | ||
Total Plate Count | ≤1000 CFU/g | Zimagwirizana |
Yisiti & Mold | ≤100 CFU/g | Zimagwirizana |
E.Coli | Zoipa | Zimagwirizana |
Salmonella | Zoipa | Zimagwirizana |
Phukusi | Odzaza mu thumba la pulasitiki mkati ndi thumba la aluminiyamu zojambulazo kunja. | |
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
Shelf Life | Zaka ziwiri zikasungidwa bwino. | |
Mapeto | Chitsanzo Choyenerera. |