Deta yofananira ikuwonetsa kuti 40% ya anthu padziko lapansi akugwiritsa ntchito zinthu zoyera khungu, makamaka ku Asia, "chivundikiro chimodzi choyera komanso chonyansa" ndichokongola kwa amayi ambiri. Kukula kwamakampani opanga zoyera kukukulirakulira, ndipo kufunikira kwa zinthu zoyera kwakulanso. Zodzoladzola zachikhalidwe zoyera (monga cytosyl, vitamini C, ndi zina) sizingakwaniritsenso zomwe msika ukufunikira. Zatsopano whitening zopangira pang'onopang'ono pang'onopang'ono pang'onopang'ono. Kuwonekera kwake, resveratrol ndi imodzi mwa izo.
Mbiri ya Resopatrol imachokera ku zokambirana za French Paradox mu 1990s. Panthaŵiyo, anthu ankakhulupirira kuti ngakhale kuti anthu a ku France amakonda zakudya zamafuta ambiri, sikunali kwapafupi kudwala matenda a mtima. Zake Zifukwa zili ndi vinyo wofiira wochuluka omwe amamwa nthawi zambiri.
Deta yofananira ikuwonetsa kuti 40% ya anthu padziko lapansi akugwiritsa ntchito zinthu zoyera khungu, makamaka ku Asia, "chivundikiro chimodzi choyera komanso chonyansa" ndichokongola kwa amayi ambiri. Kukula kwamakampani opanga zoyera kukukulirakulira, ndipo kufunikira kwa zinthu zoyera kwakulanso. Zodzoladzola zachikhalidwe zoyera (monga cytosyl, vitamini C, ndi zina) sizingakwaniritsenso zomwe msika ukufunikira. Zatsopano whitening zopangira pang'onopang'ono pang'onopang'ono pang'onopang'ono. Kuwonekera kwake, resveratrol ndi imodzi mwa izo.
Mbiri ya resopatrol imachokera ku zokambirana za French Paradox mu 1990s. Panthaŵiyo, anthu ankakhulupirira kuti ngakhale kuti anthu a ku France amakonda zakudya zamafuta ambiri, sikunali kwapafupi kudwala matenda a mtima. Zake Zifukwa zili ndi vinyo wofiira wochuluka omwe amamwa nthawi zambiri.
Resveratrol ingagwiritsidwe ntchito ngati khungu loyera, lomwe lingalepheretse ntchito ya tyrosinase; Kafukufuku wa zinyama ndi mayesero a zachipatala asonyeza kuti 1% ya resveratrol imatha kuchepetsa maonekedwe a pigment chifukwa cha kuwala kwa ultraviolet. Imalimbananso ndi ukalamba wopepuka poletsa kaphatikizidwe ka melanin, zomwe zimapangitsa khungu kukhala labwino komanso lochepa mu chloasma.
Resveratrol imakhala ndi antioxidant. Ikhoza kuchepetsa khungu la khungu la kuwala kwa khungu mwa kuchepetsa mawu a AP-1 ndi NF-KB factor, potero kuteteza kuwonongeka kwa okosijeni komwe kumayambitsidwa ndi ma radicals aulere ndi cheza cha ultraviolet pakhungu . Kafukufuku wasonyeza kuti malo omwe amagwiritsidwa ntchito pakhungu amatha kuteteza kuwonongeka kwa ultraviolet pakhungu ndikuthandizira kuchepetsa kutaya kwa collagen ndi zizindikiro za ukalamba wa khungu.
Resveratrol mosakayikira ndi chinthu chokhala ndi zotsatira zabwino. Zomera zoyera ndizopatsa thanzi ndipo sizikhala ndi zotsatirapo. Ngati apangidwa m'mafakitale, sangathe kudyedwa kwa nthawi yayitali ndipo angayambitse zotsatira zina zoipa. Choncho, muyenera kusankha mosamala pogula, ndipo simungathe kuvulaza thanzi lanu chifukwa cha thanzi.
Nthawi yotumiza: May-28-2024
