Dongosolo Loyera ndi Lachilengedwe la Aloe Vera Zabwino Kwambiri Zathanzi ndi Chitetezo cha Aloe Barbadensis Extract Powder

Dongosolo Lachilengedwe la Aloe Vera Labwino Kwambiri pa Thanzi ndi Chitetezo cha Aloe Barbadensis Extract Powder Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Aloe Barbadensis ufa wochotsa ufa, womwe umadziwika kuti ufa wa aloe vera, umachokera ku masamba a Aloe Barbadensis chomera, mtundu wokometsetsa womwe umadziwika ndi mankhwala ake. Chotsitsachi chimakhala ndi michere yambiri ya bioactive, kuphatikiza mavitamini, mchere, ma enzymes, ndi ma antioxidants, omwe amathandizira pazaumoyo komanso chisamaliro cha khungu. Aloe Barbadensis ufa wothira ufa amagwiritsidwa ntchito kwambiri pakusamalira khungu ndi zodzikongoletsera chifukwa chonyowa, kutonthoza, komanso kuchiritsa. Kuphatikiza pa skincare, Aloe Barbadensis ufa wothira umagwiritsidwanso ntchito pazowonjezera zakudya komanso machiritso achilengedwe pazopindulitsa zake zamkati mwaumoyo.

Titumizireni imelo Chithunzi cha COA

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Ntchito

Moisturizing:Aloe Barbadensis ufa wothira ndi wamtengo wapatali chifukwa cha zonyowa zake zabwino kwambiri. Zimathandizira kuti khungu lizikhala bwino, limateteza kuuma komanso limapangitsa kuti khungu likhale losalala komanso losalala.

Kutonthoza ndi Kuziziritsa: Wodziwika chifukwa cha zotsitsimula zake, ufa wothirawu nthawi zambiri umagwiritsidwa ntchito pochepetsa kukwiya kwapakhungu, kufiira, ndi kutupa. Zimapereka kuzizira, zomwe zimapangitsa kuti zikhale zopindulitsa pakupsa ndi dzuwa komanso zowawa zina zapakhungu.

Kuchiritsa Mabala:Aloe vera ali ndi mbiri yakale yothandizira kuchiritsa mabala. Ufa wothirawu umathandizira kuchira kwa mabala ang'onoang'ono, kuyaka, ndi zotupa polimbikitsa kusinthika kwa maselo ndikuchepetsa kutupa.

Chitetezo cha Antioxidant:Wolemera mu antioxidants, ufa wa Aloe Barbadensis umathandizira kuteteza khungu ku kupsinjika kwa okosijeni komwe kumayambitsidwa ndi ma free radicals. Izi zimathandiza kuti odana ndi ukalamba phindu ndipo amathandiza thanzi lonse khungu.

Anti-kutupa:Zotsutsana ndi zotupa za aloe vera zimapangitsa kuti zikhale zogwira mtima kukhazikitsira khungu lokwiya komanso kuchepetsa kufiira. Izi zitha kukhala zopindulitsa kwa anthu omwe ali ndi khungu lokhazikika kapena lotakasuka.

Chithandizo cha Collagen:Kutulutsa kwa Aloe vera kumakhulupirira kuti kumathandizira kupanga kolajeni, kumathandizira kuti khungu likhale lolimba komanso lolimba. Zimenezi zingakhale zopindulitsa kusunga maonekedwe aunyamata.

Umoyo Wam'mimba:Akalowetsedwa, ufa wa Aloe Barbadensis umaganiziridwa kuti uli ndi zotsatira zabwino pa thanzi la m'mimba. Zingathandize kuchepetsa chimbudzi ndikuthandizira matumbo athanzi.

Thandizo la Immune System:Kafukufuku wina akuwonetsa kuti aloe vera amatha kukhala ndi mphamvu zolimbitsa thupi, zomwe zimathandizira kukhala ndi thanzi labwino akadyedwa.

CHITSANZO CHA KUSANGALALA

Dzina lazogulitsa	Aloe Barbadensis Leaf Extract	Tsiku Lopanga	2024.2.20
Kuchuluka	100KG	Tsiku Lowunika	2024.2.27
Gulu No.	BF-240220	Tsiku lotha ntchito	2026.2.19
Zinthu	Zofotokozera		Zotsatira
Katundu Wakuthupi ndi Chemical
Maonekedwe	White fine Powder		Zimagwirizana
Tinthu Kukula	≥95% mpaka 80 mauna		Zimagwirizana
Zotsalira pakuyatsa	≤5g/100g		2.28g/100g
Kutaya pa Kuyanika	≤5g/100g		2.75g / 100g
Chizindikiritso	Zimagwirizana ndi TLC		Zimagwirizana
Zomwe zili (HPLC)	Mtengo wa 200:1		Zimagwirizana
Zotsalira Analysis
Zitsulo Zolemera	≤10mg/kg		Zimagwirizana
Kutsogolera (Pb)	≤2.00mg/kg		Zimagwirizana
Arsenic (As)	≤1.00mg/kg		Zimagwirizana
Cadmium (Cd)	≤1.00mg/kg		Zimagwirizana
Mercury (Hg)	≤0.10mg/kg		Zimagwirizana
Mayeso a Microbiological
Total Plate Count	≤1000cfu/g		150cfu/g
Total Yeast & Mold	≤100cfu/g		45cfu/g
E.Coli.	Zoyipa / 10g		Zimagwirizana
Salmonella	Zoyipa / 10g		Zimagwirizana
S.aureus	Zoyipa / 10g		Zimagwirizana
Mapeto	Chitsanzo Choyenerera.
Shelf Life	Miyezi 24 pansi pazimene zili pansipa komanso muzolemba zake zoyambirira.
Tsiku loyesanso	Yesaninso miyezi 24 iliyonse malinga ndi zomwe zili pansipa komanso m'mapaketi ake oyamba.
Kusungirako	Sungani pamalo ozizira, ouma kutali ndi chinyezi, kuwala.

Tsatanetsatane Chithunzi

运输2

Mau oyamba a Zogulitsa

Ndi yoyera mpaka yachikasu. Ndi ufa wa crystalline wopanda fungo lodziwika bwino. Iyenera kusungidwa youma ndi mdima kutentha firiji. Moyo wake wautumiki ndi miyezi 24. Pamlingo wa maselo, ndi ribonucleic acid ndi gawo lofunikira la nucleic acid RNA. Mwamapangidwe, molekyuluyo imapangidwa ndi nicotinamide, ribose ndi magulu a phosphate. NMN ndiye kalambulabwalo wachindunji wa nicotinamide adenine dinucleotide (NAD +), molekyulu yofunikira, ndipo imatengedwa kuti ndi gawo lofunikira pakuwonjezera kuchuluka kwa NAD + m'maselo.

Zotsatira

■ Anti-Agining:
1. Imalimbikitsa Thanzi la Mitsempha ndi Kuthamanga kwa Magazi
2. Imalimbitsa Kupirira kwa Minofu ndi Mphamvu
3. Kumawonjezera Kukonza kwa DNA
4. Imawonjezera Ntchito ya Mitochondrial
■ Zodzikongoletsera zopangira:
NMN palokha ndi chinthu m'thupi la maselo, ndipo chitetezo chake monga mankhwala kapena chithandizo chamankhwala ndichokwera,
ndi NMN ndi molekyulu monomer, ndi odana ndi ukalamba zotsatira n'zoonekeratu, choncho angagwiritsidwe ntchito zodzikongoletsera zipangizo.
■ Zothandizira zaumoyo:
Niacinamide mononucleotide (NMN) ikhoza kukonzedwa ndi kuwira kwa yisiti, kaphatikizidwe ka mankhwala kapena mu vitro enzymatic.
catalysis. Amagwiritsidwa ntchito kwambiri m'makampani azachipatala.

Satifiketi Yowunika

Zogulitsa ndi Batch Information
Dzina lazogulitsa: NMN Powder
Nambala ya gulu:BIOF20220719		Quality: 120kg
Tsiku Lopanga: June.12.2022	Tsiku Lowunika : Jane.14.2022		Tsiku lothera ntchito : Jane .11.2022
Zinthu	Kufotokozera		Zotsatira
Maonekedwe	Ufa Woyera		Zimagwirizana
Kuyesa (HPLC)	≥99.0%		99.57%
Mtengo wapatali wa magawo PH	2.0-4.0		3.2
Kusungunuka	Zosungunuka mu Madzi		Zimagwirizana
Kutaya pakuyanika	0.5%		0.32%
Zotsalira pakuyatsa	＜0.1%		Zimagwirizana
Chloride max	＜50ppm		25 ppm
Heavy Metals PPM	＜3 ppm		Zimagwirizana
Chloride	＜0.005%		<2.0ppm
Chitsulo	＜0.001%		Zimagwirizana
Microbiology: Chiwerengero cha Malo: Yisiti & Mold: E.Coli: S.Aureus: Salmonella:	≤750cfu/g <100cfu/g ≤3MPN/g Zoipa Zoipa		Zoipa Zoipa Zimagwirizana Zimagwirizana Zimagwirizana
Kulongedza ndi Kusunga
Kulongedza: Pakani mu Paper-Carton ndi matumba awiri apulasitiki mkati
Shelf Life : 2 chaka ikasungidwa bwino
Kusungirako: Sungani pamalo otsekedwa bwino osatentha komanso opanda kuwala kwa dzuwa