Zofunsira Zamalonda
1. Makampani a Chakudya ndi Chakumwa
Amagwiritsidwa ntchito ngati zokometsera zachilengedwe mu timadziti, jams, ndi smoothies. Ikhoza kuwonjezera tart ndi kukoma kokoma.
2. Zakudya zowonjezera
Chofunikira chachikulu pazakudya zowonjezera thanzi la mkodzo chifukwa cha zopindulitsa zake.
3. Zodzoladzola ndi Skincare
Kuphatikizidwa muzinthu zosamalira khungu monga zopaka mafuta ndi mafuta odzola chifukwa cha antioxidant yake, zomwe zingathandize pakukonzanso khungu.
Zotsatira
1. Pewani Matenda a Mkodzo
Masamba a kiranberi ali ndi mankhwala omwe angalepheretse mabakiteriya, monga E. coli, kuti asagwirizane ndi makoma a mkodzo, kuchepetsa chiopsezo cha matenda.
2. Limbikitsani Chitetezo cha mthupi
Wolemera mu antioxidants, amathandizira kuchepetsa ma radicals aulere, kumalimbitsa chitetezo chamthupi ndikuwonjezera chitetezo chokwanira.
3. Limbikitsani Thanzi la Mtima
Itha kutsitsa kuchuluka kwa cholesterol ndikuwongolera kufalikira kwa magazi, motero kumathandizira kuti mtima ukhale wabwino.
4. Tetezani Thanzi Lakamwa
Zinthu zina zomwe zili mmenemo zimatha kulepheretsa kukula kwa mabakiteriya amkamwa, kuchepetsa mwayi wa ming'oma ndi matenda a chiseyeye.
5. Kupititsa patsogolo Thanzi la M'mimba.
Zimathandizira kuti m'matumbo asamayende bwino, amathandizira kuti chimbudzi chizikhala bwino komanso kuyamwa bwino kwa michere.
Satifiketi Yowunika
Dzina lazogulitsa | Barosma Betulinakuchotsa
| Tsiku Lopanga | 2024.11.3 |
Kuchuluka | 500KG | Tsiku Lowunika | 2024.11.10 |
Gulu No. | BF-241103 | Tsiku lotha ntchito | 2026.11.2 |
Zinthu | Zofotokozera | Zotsatira | Njira |
Mbali ya Chomera | Tsamba | Zimagwirizana | / |
Dziko lakochokera | China | Zimagwirizana | / |
Kufotokozera | ≥99.0% | 99.63% | / |
Maonekedwe | Ufa Wabwino | Zimagwirizana | GJ-QCS-1008 |
Mtundu | Brown | Zimagwirizana | GB/T 5492-2008 |
Kununkhira & Kukoma | Khalidwe | Zimagwirizana | GB/T 5492-2008 |
Tinthu Kukula | 95.0% mpaka 80 mauna | Zimagwirizana | GB/T 5507-2008 |
Kutaya pa Kuyanika | ≤.5.0% | 2.55% | GB/T 14769-1993 |
Phulusa Zokhutira | ≤.1.0% | 0.31% | AOAC 942.05,18th |
Total Heavy Metal | ≤10.0ppm | Zimagwirizana | USP <231>, njira Ⅱ |
Pb | <2.0ppm | Zimagwirizana | AOAC 986.15,18th |
As | <1.0ppm | Zimagwirizana | AOAC 986.15,18th |
Hg | <0.5ppm | Zimagwirizana | AOAC 971.21,18th |
Cd | <1.0ppm | Zimagwirizana | / |
Mayeso a Microbiological |
| ||
Total Plate Count | <10000cfu/g | Zimagwirizana | AOAC990.12,18th |
Yisiti & Mold | <1000cfu/g | Zimagwirizana | FDA (BAM) Mutu 18,8th Ed. |
E.Coli | Zoipa | Zoipa | AOAC997,11,18th |
Salmonella | Zoipa | Zoipa | FDA(BAM) Mutu 5,8th Ed |
Phukusi | Odzaza mu thumba la pulasitiki mkati ndi thumba la aluminiyamu zojambulazo kunja. | ||
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | ||
Alumali moyo | Zaka ziwiri zikasungidwa bwino. | ||
Mapeto | Chitsanzo Choyenerera. |