Zero Calorie 100% Natural Monk Zipatso Erythritol

Kufotokozera Kwachidule:

Monk Fruit Sweetener ndi zero-calorie, zero glycemic sweetener zomwe zimakonda ngati shuga. Kuphatikiza kwapaderaku kwa non-GMO erythritol ndi zonse zachilengedwe monk zipatso zotulutsa ndizolowa m'malo mwangwiro.
kwa shuga,

Ndi zero Glycemic Index ndipo osakhudza kuchuluka kwa Shuga wa Magazi, Monk Fruit Sweetener yokhala ndi Erythritol ndiyotetezeka kwathunthu kuti odwala matenda ashuga adye.

M'malo mwake, ndi njira yosankhidwa ya Shuga kuti muchepetse shuga wamagazi.

Titumizireni imelo Chithunzi cha COA

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Chiyambi cha malonda

Komanso ndi:

Osati GMO

Opanda zoundanitsa

Keto-Friendly

Muli Zero Zopatsa mphamvu

monk zipatso erythritol ndi otsika kalori sweetener; zotsekemera zotsekemera zotsekemera kwambiri. Itha kugwiritsidwa ntchito mu chokoleti, zowotcha, maswiti, shuga wapa tebulo, zakumwa zozizilitsa kukhosi, ndi zina.

Satifiketi Yowunika

Dzina la malonda	Erythritol Monk Fruit Extract Blend	Nambala ya gulu	20210107
Tsiku lopanga	Jan.07.2021	Kuchuluka (kg)	2000kgs
Tsiku lotha ntchito	Jan.06.2023	Tsiku loyesa	Jan.09.2021
Yesani Molingana ndi As	QB/T2985-2008 E 968; FCC VII; USP32; Chithunzi cha 6.7	Kulongedza	25kg / thumba
Zotsatira za mayeso
Nambala ya siriyo	Chinthu Choyesera	Standard	Zotsatira
1	Maonekedwe	White crystalline granular ufa	Gwirizanani
2	Kutsekemera	1.0 nthawi kukoma kwa shuga	Gwirizanani
3	Kutaya pakuyanika,%	≤0.20	0.097
4	Kuchepetsa shuga (monga glucose),%	≤0.3	＜0.3
5	Ribitol ndi glycerol,%	≤0.1	＜0.02
6	Zitsulo zolemera (Pb), mg/kg	≤0.5	＜0.5
7	Monga, mg/kg	≤2.0	＜2.0
8	Kuchuluka kwa mabakiteriya, cfu/g	≤300	＜10
9	Yisiti ndi Nkhungu,cfu/g	≤50	＜50
10	E. Coli,MPN/g	Zoipa	Zoipa
11	Salmonella	Zoipa	Zoipa
Checker	03	Woyesa	01