Highlights
Excellent control of heavy metal and micro
Non-allergen
Ease of digestibility
Completely natural protein among all cereal grains
Well-balanced amino acid profile
Gluten and lactose-free
High biological value
Product Classification and Applications
It is designed commonly for a wide variety of food applications, which is a standard combination of nutrition, safety and health.
It is designed especially for baby and the aged, which is the ideal combination of nutrition, safety and health.
Its best functions in health foods and nutraceuticals, with unrivaled high level of nutrition, while is also workable in a wide variety of food applications
It is designed specifically for a wide range of food applications with economical concerns, which is a standard combination of nutrition, safety and cost savings
Certificate Of Analysis
Rice Protein Powder | Batch No.: 20240705 | ||
Mfg Date: Jul. 05th, 2024 | Report Date: Jul. 20th, 2024 | ||
Determination | Specification | Results | |
PHYSICAL PROPERTIES | |||
Appearance | Powder of faint yellow, uniformity and relax, no agglomeration or mildew,no foreign matters with naked eye | Conforms |
CHEMICAL
Protein | ≧85% | 86.3% |
Fat | ≦8.0% | 3.41% |
Moisture | ≦10.0% | 2.10% |
Ash | ≦5.0% | 1.05% |
Fiber | ≦5.0% | 2.70% |
Carbohydrate | ≦10.0% | 2.70% |
Lead | ≦0.2ppm | <0.05ppm |
Mercury | ≦0.2ppm | 0.01ppm |
Cadmium | ≦0.2ppm | 0.01ppm |
Arsenic | ≦0.2ppm | <0.05ppm |
MICROBIAL | ||
Total Plate Count | ≦5000cfu/g | 480 cfu/g |
Moulds and Yeasts | ≦100 cfu/g | 20cfu/g |
Coliforms | ≦10 cfu/g | <10 cfu/g |
Enterobacteriaceae | ≦100 cfu/g | N.D. |
Escherichia Coli | N.D. | N.D. |
Salmonella species (cfu/25g) | N.D. | N.D. |
Staphyococcus aureus | N.D. | N.D. |
Pathogenic | N.D. | N.D. |
Alfatoxin | B1 ≦2 ppb | N.D. |
Total B1,B2,G1&G2 ≦ | ||
4 ppb | ||
Ochratotoxin A | ≦5 ppb | N.D. |