Ibicuruzwa
1. Yucca schidigera ikuramo irashobora gukoreshwa mubyongeweho ibiryo;
2. Yucca schidigera ikuramo nayo ikoreshwa nkuzuza imirire;
3. Ifu ikuramo Yucca irashobora gukoreshwa mugutegura shampo karemano hamwe nifuro.
Ingaruka
1.Yongera ikoreshwa rya poroteyine:
Saponine ikuramo aloe vera irashobora guhuza na cholesterol kuri selile, bikongerera ubushobozi bwimikorere ya selile, bityo bikanoza imikoreshereze yintungamubiri.
2.Yongera ubuzima bwo munda:
Yucca saponine ikuramo aloe vera irashobora kongera aho ihurira na villi yo munda, igahindura imiterere ya villi yo munda hamwe nububyimba bwa mucosal, ikongerera ubushobozi bwimitsi yo mu mara, kandi igatera kwinjiza intungamubiri.
Saponine irashobora kandi guhuza hamwe nibintu bisa na cholesterol yubatswe hejuru ya bagiteri, bikongerera ubushobozi bwurukuta rwimitsi ya bagiteri na membrane selile, bigatera gusohora imisemburo ya exogenous, gutesha agaciro macromolecular, no guteza imbere intungamubiri.
3.Gutezimbere umubiri kurwanya indwara:
Yucca saponine ifite ibikorwa byo gukingira indwara, bishobora guteza imbere umusaruro wa antibodies, bigatera umusaruro wa cytokine nka insuline na interferon, kandi bigahuza ibisubizo by’ubudahangarwa.
4.bacteriostatic antitozoa:
Yuccinin irabuza bagiteri zitandukanye hamwe nudukoko twangiza uruhu kandi ifite ingaruka nyinshi za antibacterial.
5.Antioxidant na anti-inflammatory:
Polysaccharide na anthraquinone mu musemburo wa aloe vera birashobora guhagarika radicals ya ogisijeni, kugabanya malondialdehyde (MDA) no kongera ibikorwa bya superoxide dismutase (SOD), kandi bikarinda okiside kwangirika kwinjizwa nubusa.
Aloe vera ikuramo igabanya urwego rwibintu bitera (urugero, TNF-α, IL-1, IL-8) na aside nitide (OYA), bikabuza kurekura abunzi batera umuriro.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Yucca | Ibisobanuro | Isosiyete isanzwe |
Igice cyakoreshejwe | Ibibabi | Itariki yo gukora | 2024.9.2 |
Umubare | 100KG | Itariki yo gusesengura | 2024.9.7 |
Batch No. | BF-240902 | Itariki izarangiriraho | 2026.9.1 |
Ibintu | Ibisobanuro | Ibisubizo | |
Kugaragara | Ifu yumuhondo yijimye | Guhuza | |
Impumuro | Ibiranga | Guhuza | |
Suzuma (UV) | Sarsaponin≥30% | 30.42% | |
Isesengura | 100% batsinze mesh 80 | Guhuza | |
Gutakaza Kuma (%) | ≤5.0% | 3.12% | |
Ibisigisigi kuri Ignition (%) | ≤1.0% | 2.95% | |
Isesengura ry'ibisigisigi | |||
Kurongora (Pb) | ≤2.00mg / kg | Guhuza | |
Arsenic (As) | ≤2.00mg / kg | Guhuza | |
Cadmium (Cd) | ≤2.00mg / kg | Guhuza | |
Mercure (Hg) | Ntibimenyekana | Guhuza | |
Ibyuma Byinshi Biremereye | ≤10mg / kg | Guhuza | |
Ibisigisigi byica udukoko (GC) | |||
Acephate | <0.1ppm | Guhuza | |
Methamidophos | <0.1ppm | Guhuza | |
Parathion | <0.1ppm | Guhuza | |
PCNB | <10ppb | Guhuza | |
MicrobiologicaIkizamini | |||
Umubare wuzuye | <1000cfu / g | Guhuza | |
Umusemburo & Mold | <100cfu / g | Guhuza | |
E.Coli | Ibibi | Ibibi | |
Salmonella | Ibibi | Ibibi | |
Amapaki | Bipakiye mumufuka wa pulasitike imbere hamwe na aluminium foil umufuka hanze. | ||
Ububiko | Ubike ahantu hakonje kandi humye, irinde urumuri nubushyuhe. | ||
Ubuzima bwa Shelf | Imyaka ibiri iyo ibitswe neza. | ||
Umwanzuro | Icyitegererezo cyujuje ibisabwa. |