Ibicuruzwa
1. Ibishishwa bya Blueberry Biscuits: Byuzuye kandi byuzuye amavuta
2. Gukuramo Blueberry Bakery: Umugati na keke.
3. Ikuramo rya Blueberry Udukoryo: Udukoryo, udupapuro twinshi, imbuto, popcorn hamwe na chipo y'ibirayi.
4. Blueberry ikuramo Ice Cream na Ice lolly
5. Gukuramo Blueberry Ibinyobwa, ibikomoka ku mata na Yoghurt
6. Blueberry ikuramo ibiryo: Bikomeye / Byoroshye na Jelly Candies
Ingaruka
1.Antioxidant & Kurwanya gusaza:Ifu ya Blueberry irimo anthocyanine nyinshi, ni antioxydants ikomeye ishobora gusiba radicals yubusa no kurinda selile kwangirika kwa okiside, bityo bikadindiza gusaza.
2.Yongera kwibuka kandi ikarinda indwara z'umutima: Ifu ya Blueberry ifasha kunoza imikorere no kumenya ubwenge, mugihe ubururu butekereza gufasha gufasha kwirinda indwara z'umutima.
3.Kurinda icyerekezo nimirire yuruhu: Ifu ya Blueberry irashobora kongera iyerekwa, igakuraho umunaniro wamaso, kandi ikagira ingaruka zintungamubiri kuruhu, ifasha gutinda gusaza kwimitsi yimitsi.
4.Byongera ubudahangarwa: Anthocyanine nibindi bintu bikora mubifu ya blueberry ikora sisitemu yumubiri kandi ikongerera umubiri imbaraga.
5.Gabanya cholesterol kandi ikarinda indwara zifata umutimaIfu ya Blueberry irashobora kugabanya cholesterol neza, ikarinda ateriyose, kandi igateza imbere ubuzima bwumutima.
6.Inkurikizi: Bimwe mubintu bigize ifu yubururu byagaragaje ubushobozi bwo kubuza ubwoko bumwe na bumwe bwa kanseri.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Ifu ya Blueberry | Ibisobanuro | Isosiyete isanzwe |
Igice cyakoreshejwe | Imbuto | Itariki yo gukora | 2024.9.1 |
Umubare | 100KG | Itariki yo gusesengura | 2024.9.8 |
Batch No. | BF-240901 | Itariki izarangiriraho | 2026.8.31 |
Ibintu | Ibisobanuro | Ibisubizo | |
Kugaragara | Ifu itukura | Guhuza | |
Impumuro & uburyohe | Ibiranga | Guhuza | |
Gutakaza Kuma (%) | ≤5.0% | 2.26% | |
Ivu (%) | ≤5.0% | 2.21% | |
Ingano ya Particle | ≥95% batsinze mesh 80 | Guhuza | |
Ubucucike bwinshi | 45-60g / 100ml | 52g / 100ml | |
Isesengura ry'ibisigisigi | |||
Kurongora (Pb) | ≤1.00mg / kg | Guhuza | |
Arsenic (As) | ≤1.00mg / kg | Guhuza | |
Cadmium (Cd) | ≤1.00mg / kg | Guhuza | |
Mercure (Hg) | ≤0.1mg / kg | Guhuza | |
Ibyuma Byose Biremereye | ≤10mg / kg | Guhuza | |
MicrobiologicaIkizamini | |||
Umubare wuzuye | <1000cfu / g | Guhuza | |
Umusemburo & Mold | <100cfu / g | Guhuza | |
E.Coli | Ibibi | Ibibi | |
Salmonella | Ibibi | Ibibi | |
Amapaki | Bipakiye mumufuka wa pulasitike imbere hamwe na aluminium foil umufuka hanze. | ||
Ububiko | Ubike ahantu hakonje kandi humye, irinde urumuri nubushyuhe. | ||
Ubuzima bwa Shelf | Imyaka ibiri iyo ibitswe neza. | ||
Umwanzuro | Icyitegererezo cyujuje ibisabwa. |