Kumenyekanisha ibicuruzwa
Sorbitol, izwi kandi ku izina rya glucitol, ni inzoga ya sukari, umubiri w'umuntu uhinduka buhoro. Irashobora kuboneka mukugabanya glucose, guhindura itsinda rya aldehyde mumatsinda ya hydroxyl. Sorbitol nyinshi ikozwe muri sirupe y'ibigori, ariko iboneka no muri pome, amapera, pacha, na prunes. Ihuzwa na sorbitol-6-fosifate dehydrogenase, hanyuma igahinduka fructose na succinate dehydrogenase na sorbitol dehydrogenase.Succine dehydrogenase ni enzyme. bigoye bigira uruhare mukuzunguruka aside citric.
Gusaba
1.Sorbitol ifite imiterere yubushuhe kandi irashobora gukoreshwa mugukora amenyo yinyo, itabi hamwe na cosmetike aho kuba glycerine.
2. Mu nganda zibiribwa, sorbitol irashobora gukoreshwa nkibijumba, ibimera neza, imiti ya chelating, hamwe noguhindura tissue.
3. Mu nganda, estiter ya sorbitan ikorwa na nitration ya sorbitol ni imiti yo kuvura indwara z'umutima.
Ibiryo byongeweho ibiryo, ibikoresho byo kwisiga byo kwisiga, ibikoresho ngengabihe ngengabuzima, ibimera, ibishishwa, nibindi.
ICYEMEZO CY'ISESENGURA
Izina ryibicuruzwa | Sorbitol | Ibisobanuro | Isosiyete isanzwe |
Cas No. | 50-70-4 | Itariki yo gukora | 2024.2.22 |
Umubare | 100KG | Itariki yo gusesengura | 2024.2.28 |
Batch No. | BF-240222 | Itariki izarangiriraho | 2026.2.21 |
Ibintu | Ibisobanuro | Ibisubizo | |
pH | 3.5-7.0 | 5.3 | |
Kugaragara | Ifu yera ya Crystalline | Guhuza | |
Kugabanya Isukari | 12.8 / mL MIN | 19.4 / mL | |
Amazi | 1.5% MAX | 0.21% | |
Mugaragaza kuri 30 USS | 1.0% MAX | 0.0% | |
Mugaragaza kuri 40 USS | 8.0% | 2.2% | |
Mugaragaza 200 USS | 10.0% | 4.0% | |
Kubara Microbiologiya, cfu / g (kubara amasahani yose) | 10 (2) Ntarengwa | Pass | |
Impumuro | Yatsinze Ikizamini | Pass | |
Umwanzuro | Icyitegererezo cyujuje ibisobanuro. |