Inganda zitanga L-Theanine Intungamubiri Zongera L-Theanine Ifu

Ibisobanuro bigufi:

L - Theanine ni aside amine iboneka cyane mubihingwa byicyayi.

I. Ibintu bya Shimi nu mubiri

• Muburyo bwa chimique, ifite imiterere yihariye. Ni aside - proteinogenic aside aside.

II. Inkomoko

• Yinshi mu cyayi, cyane cyane mu cyayi kibisi. Irashobora kandi kubyazwa umusaruro muburyo butandukanye.

Ohereza imeri kuri twe Gukuramo COA

Ibicuruzwa birambuye

Ibicuruzwa

Imikorere y'ibicuruzwa

1. Kuruhuka no kugabanya Stress

• L - Theanine irashobora kurenga amaraso - inzitizi yubwonko. Itera imbere kubyara alfa - imiraba mu bwonko, ifitanye isano no kuruhuka. Ibi bifasha kugabanya imihangayiko no guhangayika bidateye kwikinisha.

2. Kongera ubumenyi

• Ifite ingaruka nziza kumikorere yubwenge. Irashobora kunoza ibitekerezo, kwibanda, hamwe no kwibuka. Kurugero, mubushakashatsi bumwe, abitabiriye amahugurwa bagaragaje imikorere myiza mubikorwa bisaba kwibanda nyuma yo gufata L - Theanine.

3. Kunoza ibitotsi

• Hariho ibimenyetso byerekana ko L - Theanine ishobora kugira uruhare mu gusinzira neza. Irashobora gufasha kuruhura umubiri nubwenge, byoroshe gusinzira kandi birashobora kuzamura ukwezi kwose.

Gusaba

1. Inganda n'ibiribwa

• Yongewe kubiribwa n'ibinyobwa bitandukanye. Kurugero, mubiruhuko bimwe - icyayi gifite insanganyamatsiko cyangwa ibinyobwa bitera imbaraga. Mu cyayi, bibaho bisanzwe kandi nikimwe mubice bitanga icyayi ingaruka zidasanzwe zo gutuza.

2. Ibiryo byongera imirire

• L - Theanine ni ikintu kizwi cyane mu byongera ibiryo. Abantu babifata kugirango bakemure ibibazo, batezimbere imikorere yabo, cyangwa bongere ibitotsi.

3. Ubushakashatsi bwa farumasi

• Irimo kwigwa kubera uruhare rwayo mu kuvura amaganya - indwara zifitanye isano. Nubwo atari ugusimbuza imiti gakondo nyamara, irashobora gukoreshwa mubuvuzi buvanze mugihe kizaza.

ICYEMEZO CY'ISESENGURA

Izina ryibicuruzwa	L-Theanine	Ibisobanuro	Isosiyete isanzwe
CASOya.	3081-61-6	Itariki yo gukora	2024.9.20
Umubare	600KG	Itariki yo gusesengura	2024.9.27
Batch No.	BF-240920	Itariki izarangiriraho	2026.9.19

Ibintu	Ibisobanuro	Ibisubizo
Suzuma (HPLC)	98.0%- 102.0%	99.15%
Kugaragara	Crystalline yeraifu	Bikubiyemo
Kuzenguruka byihariye (α)_D²⁰ (C = 1, H.₂O)	Impamyabumenyi +7.7 kugeza kuri +8.5	Impamyabumenyi
Solubility (1.0g / 20ml H.₂O)	Sobanura ibara	Sobanura ibara
Chloride (C.₁)	≤0.02%	<0,02%
Gutakaza Kuma	≤0.5%	0.29%
Ibisigisigi kuri Ignition	≤0.2%	0.04%
pH	5.0 - 6.0	5.07
Ingingo yo gushonga	202℃- 215℃	203℃- 203.5℃
Icyuma Cyinshis(as Pb)	≤ 10 ppm	<10 ppm
Arsenic (as Nk)	≤1.0 ppm	<1 ppm
MicrobiologicaIkizamini
Umubare wuzuye	0001000 CFU / g	Bikubiyemo
Umusemburo & Mold	≤100 CFU / g	Bikubiyemo
E.Coli	Ibibi	Bikubiyemo
Salmonella	Ibibi	Bikubiyemo
Amapaki	Bipakiye mumufuka wa pulasitike imbere hamwe na aluminium foil umufuka hanze.
Ububiko	Ubike ahantu hakonje kandi humye, irinde urumuri nubushyuhe.
Ubuzima bwa Shelf	Imyaka ibiri iyo ibitswe neza.
Umwanzuro	Icyitegererezo cyujuje ibisabwa.