Ibimera Kamere bivamo ubuvuzi bwinyongera Antioxidant Guava Amababi yamababi

1.Hypoglycemia:

Ikibabi cya Guava gishobora kunoza insuline, kurinda selile zo mu bwoko bwa pancreatic islet, no kugenzura irekurwa rya insuline, bityo bigafasha kugabanya isukari mu maraso. Ku barwayi ba diyabete, ikibabi cya guava gishobora gukoreshwa nk'ubuvuzi busanzwe.
2.Antibacterial na anti-inflammatory:

Ikibabi cya Guava kigira ingaruka mbi kuri bagiteri zitandukanye na fungi (nka Escherichia coli, Staphylococcus aureus, Candida albicans, nibindi) kandi irashobora gukoreshwa mukuvura ibisebe byo mumunwa, gutwika uruhu, nibindi.
3.Antidiarrheal:

Amababi ya Guava afite ingaruka zikomeye na antidiarrheal, zishobora kugabanya peristalisite yo munda hamwe na adsorb ibintu byangiza mu mara, bityo bikagabanya ibimenyetso byimpiswi.
4.Antioxidant:

Amababi ya Guava akungahaye kuri antioxydants (nka vitamine C, vitamine E, flavonoide, nibindi), ishobora gukuraho radicals yubusa mu mubiri kandi ikagabanya kwangirika kwingutu ya okiside ku mubiri, bityo bikarinda ko habaho indwara zitandukanye zidakira , nk'indwara z'umutima n'imitsi, kanseri, diyabete, n'ibindi.
5.Kugabanya lipide yamaraso:

Bimwe mu bigize amababi ya guava birashobora kugabanya urugero rwa cholesterol mu maraso na triglyceride, bityo bikagabanya lipide yamaraso.
6. Irinda umwijima:

Amababi ya Guava arashobora kugabanya ubukana bwumwijima, kugabanya urugero rwa alanine aminotransferase hamwe na aminotransferase ya aspartate muri serumu, kandi ikarinda selile umwijima kwangirika.