Imikorere y'ibicuruzwa
Transglutaminase ni enzyme ifite imirimo myinshi yingenzi.
1: Umusaraba - guhuza poroteyine
• Ituma habaho isano ya covalent hagati ya glutamine n'ibisigazwa bya lysine muri poroteyine. Uyu musaraba - guhuza ubushobozi birashobora guhindura imiterere yumubiri wa poroteyine. Kurugero, mubucuruzi bwibiribwa, birashobora kunoza imiterere yibicuruzwa nkinyama n’amata. Mu bicuruzwa byinyama, bifasha guhuza ibice byinyama hamwe, bikagabanya gukenera cyane inyongeramusaruro.
2: Guhindura imiterere ya poroteyine
• Transglutaminase irashobora kandi kugira uruhare muguhindura imiterere ya poroteyine mu binyabuzima. Ifite uruhare mubikorwa nko gutembera kw'amaraso, aho ifasha kumusaraba - guhuza fibrinogen gukora fibrin, kikaba ari igice cyingenzi muburyo bwo kwambara.
3: Mu gusana imyenda no gufatira hamwe
• Ifite uruhare mubikorwa byo gusana imyenda. Muri matrice idasanzwe, ifasha muri selile - to - selile na selile - to - matrix ihuza muguhindura poroteyine zigira uruhare muri iyo mikoranire.
Gusaba
Transglutaminase ifite porogaramu zitandukanye:
Inganda zikora ibiribwa
• Ikoreshwa cyane mu nganda zibiribwa. Mu bicuruzwa byinyama, nka sosiso na ham, byambukiranya - guhuza poroteyine, kunoza imiterere no guhuza ibice bitandukanye byinyama hamwe. Ibi bigabanya gukenera gukoreshwa cyane mubindi bikoresho bihuza. Mu mata y’amata, irashobora kongera imbaraga no gutuza kwa foromaje, kurugero, ukoresheje umusaraba - guhuza poroteyine za casein. Ikoreshwa kandi mubicuruzwa byokerezwamo imigati kugirango izamure imbaraga zifu nubwiza bwibicuruzwa bitetse.
2. Umwanya wibinyabuzima
• Mubuvuzi, ifite uburyo bushoboka mubikorwa byubwubatsi. Irashobora gukoreshwa kwambuka - guhuza poroteyine muri scafolds yo gusana ingirabuzima fatizo. Kurugero, mubuhanga bwuruhu rwuruhu, birashobora gufasha gukora matrike ihamye kandi ikwiranye no gukura kwakagari. Ifite kandi uruhare mubice bimwe na bimwe byamaraso - ubushakashatsi bujyanye nayo, kuko igira uruhare mubikorwa byo gutembera kw'amaraso, kandi abashakashatsi barashobora kuyiga kugirango iteze imbere imiti mishya ijyanye n'indwara y'amaraso.
3. Amavuta yo kwisiga
• Transglutaminase irashobora gukoreshwa mu kwisiga, cyane cyane mumisatsi n'ibicuruzwa byita ku ruhu. Mubicuruzwa byumusatsi, birashobora gufasha gusana umusatsi wangiritse ukoresheje umusaraba - guhuza poroteyine za keratin mumasatsi, kuzamura imbaraga zumusatsi no kugaragara. Mu kwita ku ruhu, birashobora kugira uruhare mu gukomeza ubusugire bwa poroteyine y’uruhu, bityo bikagira ingaruka zo gusaza.
ICYEMEZO CY'ISESENGURA
Izina ryibicuruzwa | Transglutaminase | Ibisobanuro | Isosiyete isanzwe |
CASOya. | 80146-85-6 | Itariki yo gukora | 2024.9.15 |
Umubare | 500KG | Itariki yo gusesengura | 2024.9.22 |
Batch No. | BF-240915 | Itariki izarangiriraho | 2026.9.14 |
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Cyeraifu | Bikubiyemo |
Igikorwa cya Enzyme | 90 -120U / g | 106U / g |
Impumuro | Ibiranga | Bikubiyemo |
Ingano ya Particle | 95% batsinze mesh 80 | Bikubiyemo |
Gutakaza Kuma | ≤8.0% | 3.50% |
Ibirimo Umuringa | -------- | 14.0% |
Ibyuma Byose Biremereye | ≤ 10 ppm | Bikubiyemo |
Kurongora (Pb) | ≤ 2.0 ppm | Bikubiyemo |
Arsenic (As) | ≤ 2.0 ppm | Bikubiyemo |
MicrobiologicaIkizamini | ||
Umubare wuzuye | ≤5000 CFU / g | 600 CFU / g |
E.Coli | Ibibi | Ibibi |
Salmonella | Ntibigaragara muri 10g | Ntahari |
Amapaki | Bipakiye mumufuka wa pulasitike imbere hamwe na aluminium foil umufuka hanze. | |
Ububiko | Ubike ahantu hakonje kandi humye, irinde urumuri nubushyuhe. | |
Ubuzima bwa Shelf | Imyaka ibiri iyo ibitswe neza. | |
Umwanzuro | Icyitegererezo cyujuje ibisabwa. |