Ibicuruzwa
1. Irashobora gukoreshwa mubiribwa n'ibinyobwa.
2. Irashobora gukoreshwa mubiryo byubuzima.
Ingaruka
1. Antioxydants: Harimo sulforaphane nibindi bintu birwanya antioxydants, bishobora gusiba radicals yubusa, gutinda gusaza kwingirabuzimafatizo, no kwirinda indwara zidakira.
2. Kurwanya kanseri no kurwanya kanseri: sulforaphane irashobora kubuza ikwirakwizwa rya metastasis na kanseri ya kanseri, bigatera apoptose ya selile kanseri, kandi bigafasha gusohora kanseri.
3. Kurwanya inflammatory: ibuza kubyara ibintu bitera umuriro, bishobora gufasha kunoza indwara ziterwa no gutwika nka arthritis nindwara zifata umura.
4. Kongera ubudahangarwa: kugenga imikorere yubudahangarwa bw'umubiri, kongera ibikorwa by'ingirabuzimafatizo, kuringaniza cytokine, no kwirinda indwara zanduza.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Amashanyarazi ya Broccoli | Ibisobanuro | Isosiyete isanzwe |
Itariki yo gukora | 2024.10.13 | Itariki yo gusesengura | 2024.10.20 |
Batch No. | BF-241013 | Itariki izarangiriraho | 2026.10.12 |
Ibintu | Ibisobanuro | Ibisubizo | |
Suzuma (Sulforaphane) | ≥10% | 10.52% | |
Kugaragara | Ifu y'umuhondo | Bikubiyemo | |
Impumuro | Ibiranga | Bikubiyemo | |
Isesengura | 95% kugeza kuri 80 mesh | Bikubiyemo | |
Gutakaza kumisha | ≤5.0% | 1.46% | |
Ivu | ≤9.0% | 3.58% | |
Isesengura ry'ibisigisigi | |||
Kurongora (Pb) | ≤2.00mg / kg | Bikubiyemo | |
Arsenic (As) | ≤1.00mg / kg | Bikubiyemo | |
Cadmium (Cd) | ≤1.00mg / kg | Bikubiyemo | |
Mercure (Hg) | ≤0.1mg / kg | Bikubiyemo | |
Ibyuma Byinshi Biremereye | ≤10mg / kg | Bikubiyemo | |
MicrobiologicaIkizamini | |||
Umubare wuzuye | <10000cfu / g | Bikubiyemo | |
Umusemburo & Mold | <100cfu / g | Bikubiyemo | |
E.Coli | Ibibi | Ibibi | |
Salmonella | Ibibi | Ibibi | |
Amapaki | Bipakiye mumufuka wa pulasitike imbere hamwe na aluminium foil umufuka hanze. | ||
Ububiko | Ubike ahantu hakonje kandi humye, irinde urumuri nubushyuhe. | ||
Ubuzima bwa Shelf | Imyaka ibiri iyo ibitswe neza. | ||
Umwanzuro | Icyitegererezo cyujuje ibisabwa. |