Falegaosimea Sapalai Sarcosine Powder CAS 107-97-1

Fa'amatalaga Puupuu:

Igoa oloa: Sarcosine

Cas Nu.: 107-97-1

Fa'aaliga: Pa'u tioata Pa'epa'e

Fa'amatalaga: 98%

Fuafuaga mole: C3H7NO2

Malosi mole: 89.09

MOQ: 1kg

Fa'ata'ita'iga: Fa'ata'ita'iga Sa'oloto

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Fa'amatalaga Oloa

Faailoga o oloa

Folasaga o oloa

Sarcosine e mafai ona faʻaaogaina e avea o se vali faʻamautu mo sapalai tau pisinisi, vailaʻau i aso taʻitasi mo amino acid-ituaiga surfactants, o le mea autu foi lea mo le gaosiga o vailaʻau faʻalesoifua maloloina vaivai toe faʻaleleia le creatine monohydrate, auai i le tuʻufaʻatasia o sui anti-enzyme, ma e mafai ona faʻaaogaina e fai ma mea faʻapitoa.

Sarcosine, e lauiloa foi o le N-methylglycine, o se metabolite o le glycine. E fa'asoa meatotino ma le glycine ma le D-serine, e ui o ona a'afiaga e vaivai.

Fa'aaogāga

Fa'amautu le vali, kemisi o fale, su'ega amino acid

Tusi Faamaonia o Iloiloga

Igoa Oloa	Sarcosine	Fa'amatalaga	Kamupani Tulaga
Cas Nu.	107-97-1	Aso Gaosi	2024.7.20
Tele	500KG	Aso Iloiloga	2024.7.26
Vaega Nu.	ES-240720	Aso e muta ai	2026.7.19
Aitema	Fa'amatalaga		I'uga
Fa'aaliga	Pa'epa'e tioataPauta		Fa'atatau
Su'ega	≥98.0%		99.1%
Lisi Lisi	204℃-212℃		209℃
Ma'imau ile fa'amago	≤0.5%		0.32%
Toega i luga o le mumu	≤0.1%		0.01%
Klorida(Cl)	≤0.1%		<0.01%
Metala mamafa	≤10.0ppm		Fa'atatau
Pb	≤1.0ppm		Fa'atatau
As	≤1.0ppm		Fa'atatau
Cd	≤1.0ppm		Fa'atatau
Hg	≤0.1ppm		Fa'atatau
Faitauga o Papatusi Aofa'i	≤1000cfu/g		Fa'atatau
Faafefete & Mold	≤100cfu/g		Fa'atatau
E.coli	Le lelei		Le lelei
Salmonella	Le lelei		Le lelei
Staphylococcus	Le lelei		Le lelei
Fa'ai'uga	O lenei faʻataʻitaʻiga e fetaui ma faʻamatalaga.