Fa'atomuaga o oloa
1,3-dihydroxyacetone e maua mai beets, suka suka, ma isi e ala i le fermentation o glycerin. Ose mea fa'aletino e tupu fa'anatura i sela o la'au, manu ma tagata. Talu mai le 1960s, o le dihydroxyacetone o se mea e faʻaaogaina i le faʻaogaina o mea teuteu i luga o le maketi. E le fa'aleagaina e le DHA le pa'u, ma e le mou ese atu i le fufuluina faigofie, aau po'o le afu masani, o lea e manatu ai o se pa'u pa'u saogalemu, e pei o le mea autu o le toetoe lava o oloa fa'a-tanning uma. Ae ona o le maligi faifaipea o sela paʻu, e na o le 5 i le 7 aso e tumau ai.
Galuega
1,3-Dihydroxyacetone DHA o loʻo faʻaaogaina muamua e fai ma mea e faʻaogaina i oloa tanning e leai se la.
Tusi Faamaonia o Iloiloga
Igoa Oloa | 1,3-Dihydroxyacetone |
VaegaNu. | BF20230719 |
Tele | 1925kg |
Aso Gaosi | Jan. 19, 2024 |
Aso e muta ai | Jan. 18, 2026 |
Aso o Iloiloga | Jan.24, 2024 |
Aitema | Fa'amatalaga | I'uga |
Fa'aaliga | Pa'epa'e e toetoe lava pa'epa'e lelei tioata e leai se pa'u tafe. | Pa'epa'e e toetoe a pa'epa'e mama tioata e leai se tafe tafe |
Su'ega | 98.0-102% | 100.1% |
Fa'asinomaga(IR-spectrum) | Fa'atatau | Fa'atatau |
Fa'aaliga ole fofo | manino | Fa'atatau |
Vai | ≤0.2% | 0.08% |
pH(5%) | 4-6 | 6.0 |
Gliserol(TLC) | ≤0.5% | Fa'atatau |
Polotini(colorimetric) | ≤0.1% | Fa'atatau |
Uamea | ≤20ppm | Fa'atatau |
Formicacid | ≤30ppm | Fa'atatau |
Sulfatedashed(600℃) | ≤0.1% | Fa'atatau |
Ta'ita'i | ≤10mg/kg | <10mg/kg |
Arsenic | ≤2mg/kg | <2mg/kg |
Mercury | ≤1mg/kg | <1mg/kg |
Cadmium | ≤5mg/kg | <5mg/kg |
Aofa'i laulau | ≤100cfu/g | <10cfu/g |
Faafefete&polo | ≤100cfu/g | <10cfu/g |
E.coli | Absentin1g | Absentin1g |
Pseudomonasaeruginosa | Absentin1g | Absentin1g |
Staphylococcusaureus | Absentin1g | Absentin1g |
Candidaalbicans | Absentin1g | Absentin1g |
Salmonellapecies | Absentin1g | Absentin1g |
Fa'ai'uga | Fa'atatau |
Tagata asiasia: Yan Li Iloilo tagata faigaluega:Lifen Zhang Tagata faigaluega fa'atagaina:LeiLiu