Talosaga Oloa
1. E mafai ona faʻaaogaina i meaʻai ma meainu.
2. E mafai ona faʻaaogaina i meaʻai maloloina.
Aafiaga
1. Antioxidant: O lo'o i ai le sulforaphane ma isi vaila'au fa'aantioxidant, e mafai ona fa'amama ai fa'ama'i sa'oloto, fa'atuai ai le matua o sela, ma puipuia ai fa'ama'i fa'ama'i.
2. Anti-cancer ma anti-cancer: sulforaphane e mafai ona taofia le faʻateleina ma metastasis o sela o le kanesa, faʻaleleia le apoptosis o sela o le kanesa, ma fesoasoani i le faʻamalo o carcinogens.
3. Anti-inflammatory: faʻalavelaveina le gaosiga o mea faʻamaʻi, e mafai ona fesoasoani i le faʻaleleia o faʻamaʻi faʻamaʻi e pei o le gugu ma le maʻi inflammatory bowel.
4. Faʻaleleia le puipuiga: fa'atonutonu le fa'aogaina o le tino, fa'aleleia le gaioiga o le cell immune, paleni cytokines, ma puipuia fa'ama'i pipisi.
Tusi Faamaonia o Iloiloga
Igoa Oloa | Broccoli Extract | Fa'amatalaga | Kamupani Tulaga |
Aso Gaosi | 2024.10.13 | Aso Iloiloga | 2024.10.20 |
Vaega Nu. | BF-241013 | Aso e muta ai | 2026.10.12 |
Aitema | Fa'amatalaga | I'uga | |
Su'esu'e(Sulforaphane) | ≥10% | 10.52% | |
Fa'aaliga | Pa'u samasama | E usitaia | |
Sogisogi | Uiga | E usitaia | |
Su'esu'ega Fa'amama | 95% e oo atu i le 80 mata | E usitaia | |
Ma'imau ile fa'amago | ≤5.0% | 1.46% | |
Lefulefu | ≤9.0% | 3.58% | |
Iloiloga o Toega | |||
Ta'ita'i (Pb) | ≤2.00mg/kg | E usitaia | |
Arsenic (As) | ≤1.00mg/kg | E usitaia | |
Cadmium (Cd) | ≤1.00mg/kg | E usitaia | |
Mercury (Hg) | ≤0.1mg/kg | E usitaia | |
Aofa'i Uamea Mamafa | ≤10mg/kg | E usitaia | |
Microbiological Su'ega | |||
Faitauga o Papatusi Aofa'i | <10000cfu/g | E usitaia | |
Faafefete & Mold | <100cfu/g | E usitaia | |
E.Coli | Le lelei | Le lelei | |
Salmonella | Le lelei | Le lelei | |
afifi | Tu'u ile taga palasitika i totonu ma le taga pepa alumini i fafo. | ||
Teuga | Teu i se nofoaga malulu ma mago, aloese mai le malamalama malosi ma le vevela. | ||
Ola fa'asa | Lua tausaga pe a teu lelei. | ||
Fa'ai'uga | Faataitaiga Agavaa. |