Heath Sugar Inotsiva Monk Fruit Extract 50% Mogroside V

Tsanangudzo Pfupi

Monk fruit extract, inonziwo luo han guo fruit extract

Monk fruit muchero mudiki, wakatenderera unobva kumaodzanyemba kweChina. Monk fruit sweetener inobva ku mogroside, inova chikamu chinotapira chemuchero. Monk fruit mogrosides ine kuravira kunopfuura ka100 kutapira kupfuura shuga, asi haina macalorie.

Kwakabva kutorwa:Fruit

Chikumbiro chekushandisa: chinoshandiswa zvakanyanya mukudya kwepamusoro, chigadzirwa chehutano, cosmetics nezvimwe.

Active chinhu: Mogroside V

Tumira email kwatiri Sravana Sameeralu Serial 4th COA Download

Product Detail

Product Tags

Product sumo

Zita	Zvinotsanangurwa	color
Monk Fruit Extract	V20%	Fine light yellow powder
Monk Fruit Extract	V25%	Fine light yellow powder
Monk Fruit Extract	V40%	Fine light yellow kusvika paupfu chena
Monk Fruit Extract	V50%	Fine light yellow kusvika paupfu chena
Monk Fruit Extract	V55%	Fine light yellow kusvika paupfu chena
Monk Fruit Extract	V90%	Fine white powder

Certificate Of Analysis

Chigadzirwa uye Batch Ruzivo

Zita reChigadzirwa:Zita rechiLatin:Chikamu Chekudyara Chinoshandiswa:	Monk Fruit ExtractSiraitia Grosvenorii muchero (100% Natural)	Nyika Yekwakabva:Ingredient Inoshanda:Date Rekugadzira:	China Mogroside VDec 16, 2020
Nhamba yeBatch:	20201216	Zuva rekuongorora:	Zvita 18, 2020
Nhamba yeBatch:	20201216	Zuva Rokuzivisa:	Zvita 20, 2020
Analysis Item	Tsanangudzo	Mhedzisiro	Test Method

Assay:	Mogroside V 48% -52% 50.55% HPLC
Kudzora Muviri
Chitarisiko:	Fine Off White kune Chiedza yeyero poda Inopindirana Nekuona
Hwema:	Hunhu Hunoenderana Nekunzwa
Ravira:	Hunhu Hunoenderana
Sensory Sieve Analysis:	NLT 95% inopfuura 80 mesh Inoenderana CP2015 Rudzi rweKubvisa mvura yakachena Inopindirana
Unyoro Content	≤ 5.0% 3.01% GB5009.3-2016
Ash	≤ 2.0% 0.42% GB5009.4-2016
Kemikari Kudzora
Arsenic (As)	≤ 0.5ppm Inopindirana neGB5009.11-2014
Cadmium(Cd)	≤ 0.5ppm Inopindirana neGB5009.15-2014
Kutungamira (Pb)	≤ 1ppm Inopindirana neGB5009.12-2017
Mercury(Hg)	≤ 0.1ppm Inopindirana neGB5009.17-2014
Heavy Metals	≤10ppm Inopindirana neGB5009.74-2014
Mishonga Yezvipembenene Residus
Kuenderana neGB2763&USP36 Inoenderana neGC-MSMS/LC-MSMS Microbiological Kudzora Yese Plate Count	≤5000cfu/g Inoenderana GB4789.2-2016
Yeast & Mold	≤100cfu/g Inoenderana GB4789.15-2016
Coliforms	≤30MPN/100g Inoenderana GB4789.3-2016
E.Coli	Negative/g Inopindirana neGB4789.38-2012
Salmonella	Negative/25g Inopindirana neGB4789.4-2016
S. aureus	Negative/g Inopindirana neGB4789.10-2016
Kurongedza uye Kuchengeta
Packing	Rongedza mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. Net Weight: 20kgs / chigubhu (katoni). (20kg /)
Storage	Chengetedza munzvimbo yakavharwa zvakanaka ine tembiricha yekamuri uye pasina chiedza chezuva (,)
Sherufu Hupenyu	2 years . (2)
Zuva rekupera	Zvita 15, 2022