Natural Garlic Hip Essential Mafuta Garlic Oiri Chikafu Zvinonhuwira

Tsanangudzo Pfupi:

【Zita reChigadzirwa】 Garlic Oiri

【Kuonekwa】Mvura yeyero yakareruka

【Kunhuwa】 Yakakosha Garlic Kunhuhwirira

【Maitiro emaitiro】 Garlic inoshandiswa seyakabikwa, inonatswa nekusuka, kupuruzira, kuvirisa, kunyungudutswa kwemhepo, kupatsanura, kucheneswa uye kusefa.

【Hunhu】 Mvura yerorenji kusvika kutsvuku ine kunhuwa kwakasimba kwegariki.


Product Detail

Product Tags

Product Features

1) Fresh garlic yakabudiswa, steam yakasvibiswa, yakasikwa, hapana kupera uye hapana yakawedzerwa;

2) Mafuta akachena anopisa, garlic inonaka, inonyungudika mu ethanol, yakasanganiswa zvachose nemafuta emuriwo;

3)Kunhuhwirira uye kunhuwira kwegiremu yega yega yemafuta egoriki yakaenzana ne600 magiramu egarlic nyowani.

Applications

(1)Zvigadzirwa zvekudya

(2)Utano chikafu mbishi zvinhu, mishonga mbishi zvinhu;

(3)chinhu chinonhuwira mbishi chemunyu;

(4) Zvokudya zvakaita sezvigadzirwa zvenyama yakabikwa, zvekudya zvinorerutsira, zvikafu zvakabhoikana, uye zvakabikwa zvinorungwa.

Detailed Information

【Dosage】 Wedzera zvinoenderana nemaitiro ekugadzira maitiro. Reference dosage: salty flavour: 0.1% -0.3%; zvigadzirwa zvenyama: 0.01% -0.03%; pakarepo noodles: 0.02% -0.03%; chikafu chinonhuwira: 0.02% -0.05%.

【Pakeji yekuchengetedza】 1Kg, 5Kg fluorinated dhiramu, 20Kg, 50Kg simbi-yepurasitiki inoumbwa dhiramu. Chengetedza mumudziyo usina chiedza, wakavharwa uye chengeta muimba inotonhorera inofefetera. Hupenyu hwesherufu mwedzi gumi nemisere, kuchengetedza zviri nani mufiriji.

【Executive mwero】 GB 1886.272-2016 Garlic mafuta.

Project Index
Refractive index (20°C) 1.550~1.590
Hukama density (25°C/25°C) 1.050~1.120
Yese arsenic (se As) / (mg/kg) ≤3
Heavy metals (yakaverengerwa sePb)/ (mg/kg) ≤10
Gasi chromatogram Maererano neiyo chromatogram yemafuta egoriki

Certificate Of Analysis

Zita reChigadzirwa Garlic Mafuta Mfg Date Nov 20, 2022
Batch Nha. BIOF221120 Expiry Date Nov.19th 2024
Packing Plastic Drum Quantity 3000kgs

Items

Tsanangudzo

Test Results

Tsanangudzo

mvura yero yakachena

mvura yero yakachena

Garlic Oiri Assay

≥98 %

98%

Emulsifier,%

≤2.0

2%

Kurasika paKuomesa

≤1.0

1.0
Kutungamira (Pb)

≤5PPM

<5PPM

Arsenic Assay

≤5PPM

<5PPM

KUFUNGA: Gadzirisa kune zvakatemwa

Detail Image


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