Mafuta eCinnamon mafuta akakosha anobva pamakwati, mashizha, kana matavi emuti wesinamoni, kunyanya Cinnamomum verum (Ceylon cinnamon) kana Cinnamomum cassia (Chinese sinamoni). Oiri iyi inozivikanwa nekudziya kwayo, kutapira, uye kunhuwirira, pamwe nekushandisa kwayo kwakasiyana-siyana pakubika, mishonga, uye zvizoro. Heano mamwe mapoinzi akakosha nezvesinamoni mafuta:
Extraction process:
Cinnamon mafuta inotorwa kuburikidza nenzira inonzi steam distillation. Makwati, mashizha, kana matavi emuti wesinamoni anopinzwa muutsi, uye mafuta anokosha anobva aparadzaniswa nemvura.
Kemikari Kuumbwa:
Izvo zvakakosha zvemafuta esinamoni zvinosanganisira cinnamaldehyde, eugenol, linalool, uye cinnamic acid. Cinnamaldehyde ndiyo yekutanga musanganiswa inokonzera hunhu hwekunhuhwirira uye kunhuhwirira kwesinamoni.
Culinary Zvishandiso:
Cinnamon mafuta inoshandiswa sechinhu chinonhuwira muindasitiri yechikafu nechinwiwa. Inowedzera kunhuhwirira kunodziya uye kunotapira kune zvakasiyana-siyana ndiro, dhizeti, uye zvinwiwa. Zvakakosha kucherechedza kuti mafuta ekinamoni anonyanya kukoshesa, uye zvishoma zvinogona kuenda kure. Inowanzoshandiswa zvishoma mukubika.
Aromatherapy uye Kunhuhwirira:
Cinnamon mafuta yakakurumbira muaromatherapy nekuda kwekudziya kwayo uye kunyaradza kunhuhwirira. Zvinotendwa kuti zvine hunhu hunosimudzira uye hunoderedza kushushikana.
Mafuta anoshandiswa mukugadzira makenduru anonhuwirira, zvinofefetera mhepo, uye mapefiyumu kuti ape kunhuhwirira kwakanaka uye kunokwezva.
Mishonga
Cinnamon mafuta yagara ichishandiswa mutsika dzakasiyana siyana nekuda kwehutano hwayo hunobatsira. Zvimwe zvidzidzo zvinoratidza kuti mafuta ekinamoni anogona kunge ane antimicrobial properties, inogona kubatsira mukurwisa mamwe mabhakitiriya nefungi. Iyo inoongororwa zvakare nekuda kwayo inogona anti-kuzvimba uye antioxidant zvimiro, izvo zvinogona kubatsira kune hutano hwese.
Kuchengeta Mazino:
Nekuda kweayo antimicrobial maitiro, mafuta ekinamoni dzimwe nguva anoshandiswa mune zvigadzirwa zvekuchengeta zvemuromo senge muromo uye mushonga wemazino. Inogona kubatsira kurwisa mabhakitiriya anokonzera kunhuwa kwekufema uye kutapukirwa nemumukanwa.
Kuchenjerera uye Dilution:
Cinnamon mafuta ane simba uye anofanirwa kushandiswa nekuchenjerera. Inogona kukonzera kushatirwa kweganda, kunyanya kana yakashandiswa isina kunyorwa. Zvinowanzo kurudzirwa kuti udimbure nemafuta anotakura usati waisa paganda.
Kupinza mafuta ekinamoni kunofanirwa kuitwa zvine mwero uye chete kana iri mafuta-giredhi rekudya. Vamwe vanhu vanogona kunge vakanyanya kunzwisiswa nesinamoni, uye kunyanyisa kushandiswa kunogona kutungamirira kumigumisiro yakaipa.
Mhando dzeCinnamon Oil:
Kune marudzi akasiyana emafuta esinamoni, anonyanya kutorwa kubva kuCinnamomum verum (Ceylon cinnamon) uye Cinnamomum cassia (Chinese sinamoni). Ceylon sinamoni mafuta inowanzoonekwa seyakapfava uye inotapira, nepo cassia sinamoni mafuta ine yakasimba, spicier flavour.
Muchidimbu, mafuta ekinamoni imafuta akakosha anosiyana-siyana ane huwandu hwemashandisirwo, kusanganisira yekubika, inonhuhwirira, uye inogona kushandiswa kwehutano. Paunenge uchishandisa mafuta esinamoni, zvakakosha kurangarira simba rayo uye kutevedzera zvakakodzera dilution nhungamiro kuti uve nechokwadi chekushandisa kwakachengeteka uye kunoshanda. Pamusoro pezvo, vanhu vane allergies kana sensitivities vanofanirwa kungwarira, uye kubvunzana nevarapi vehutano kunorayirwa kune avo vanofunga kushandiswa kwayo kwemushonga.
Nguva yekutumira: Jan-09-2024
