Organic Hulled Hemp Mbeu Protein 60%

Tsanangudzo Pfupi

【Zita reChigadzirwa】Hemp Protein poda

【Mabviro】mhodzi dzehemp

【Kutaridzika】yero yakatsvuka kusvika kune yakasvibira poda

【Kunhuwa】kunhuhwirira kwembeu yehemp

【Assay】 70% hemp protein

Hemp protein inobva kune cannabis chirimwa uye ndiyo yakanakisa sosi yechirimwa-based protein.


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Detailed Information

Hemp protein poda ndeyese-yakasikwa sosi yezvirimwa-based protein isina gluten uye lactose, asi yakapfuma mukunaka kwekudya. Organic hemp protein poda inogona kuwedzerwa kune simba zvinwiwa, smoothies kana yogati; kusaswa pamusoro pezvokudya zvakasiyana-siyana, michero kana miriwo; inoshandiswa sechinhu chekubikira kana kuwedzerwa kumabhawa ezvekudya kuitira kuwedzera hutano hweprotein.

Tsanangudzo

Utano Benefits

Yakaonda Chitubu cheProtein

Hemp mhodzi yeprotien yakaonda sosi yechirimwa-yakavakirwa mapuroteni, zvichiita kuti ive yakakura yekuwedzera kune chirimwa-chikafu.

Yakapfuma muAmino Acids

Hemp protein ine ese amino acids anodiwa kubatsira kugadzirisa mhasuru maseru, kudzora sisitimu yetsinga, uye kutonga kushanda kwehuropi.

Yakapfuma muvhitamini uye zvicherwa

Ndiwo sosi yemavhitamini akawanda akakosha uye mamineral anodiwa nemuviri wako kuti ugare uine hutano. Kunyanya, zvigadzirwa zvehemp zvitubu zvakanaka zvesimbi, magnesium, uye manganese.

Certificate Of Analysis

Parameter/chikamu Testing Result Tsanangudzo Nzira
Zuva reOrganoleptic      
Chitarisiko/ Ruvara conform Kunze-kuchena/Chiedza chegirini

(milled pass through 100 mesh)

 

Visual

 

Kunhuwa conform hunhu Sensory
Flavour conform hunhu Sensory
Muviri uye Kemikari
Mapuroteni (%)

"dry base"

60.58 ≥60 GB 5009.5-2016
Hunyoro (%) 5.70 ≤8.0 GB 5009.3-2016
THC (ppm) ND ND (LOD 4ppm) AFVAN-SLMF-0029
Heavy Metal      
Kutungamira (mg/kg) <0.05 ≤0.2 ISO17294-2-2004
Arsenic (mg/kg) <0.02 ≤0.1 ISO17294-2-2004
Mercury (mg/kg) <0.005 ≤0.1 ISO13806:2002
Cadmium (mg/kg) 0.01 ≤0.1 ISO17294-2-2004
Microbiology
Yese plate count(cfu/g) 8500 <100000 ISO4833-1:2013
Coliform (cfu/g) <10 <100 ISO4832:2006
E.coli(cfu/g) <10 <10 ISO16649-2:2001
Mold(cfu/g) <10 <1000 ISO21527:2008
Mbiriso (cfu/g) <10 <1000 ISO21527:2008
Salmonella Negative Negative mu25g ISO6579:2002
Mushonga wezvipembenene Haisati yaonekwa Haisati yaonekwa Nzira yemukati,GC/MS

Nzira yemukati,LC-MS/MS

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